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Sod is grown on specialist farms. For 2009, the United States Department of Agriculture reported 1,412 farms had 368,188 acres (149,000.4 ha) of sod in production. [9]It is usually grown locally (within 100 miles of the target market) [10] to minimize both the cost of transport and also the risk of damage to the product.
Some useful resources for learning about e-agriculture in practice are the World Bank's e-sourcebook ICT in agriculture – connecting smallholder farmers to knowledge, networks and institutions (2011), [2] ICT uses for inclusive value chains (2013), [3] ICT uses for inclusive value chains (2013) [4] and Success stories on information and ...
The centre is engaged in the distribution of un-priced and priced publications, the sale of seedling and planting materials, bio-fertilizers, processed farm products, soy food products, fish feed and Video Cassettes/CDs, providing information through Agricultural Equipment Display Center, exhibitions and manufacturers' meet and the collection ...
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least ...
Sodbuster was a program created by Title 12 of the Food Security Act of 1985 designed to discourage the plowing up of erosion-prone grasslands for use as cropland. [citation needed] In congressional hearings for the Agriculture and Food Act of 1981, Idaho governor John Evans urged Congress strongly to enact legislation for sodbuster programs, in combination with a conservation reserve program. [1]
In addition, the sod and compost from cover crops and green manure slows the growth of what weeds are still able to make it through the soil, giving the crops further competitive advantage. By slowing the growth and proliferation of weeds while cover crops are cultivated, farmers greatly reduce the presence of weeds for future crops, including ...
A sod farm structure in Iceland Saskatchewan sod house, circa 1900 Unusually well appointed interior of a sod house, North Dakota, 1937. The sod house or soddy [1] was a common alternative to the log cabin during frontier settlement of the Great Plains of Canada and the United States in the 1800s and early 1900s. [2]
Digital agriculture, sometimes known as smart farming or e-agriculture, [1] are tools that digitally collect, store, analyze, and share electronic data and/or information in agriculture. The Food and Agriculture Organization of the United Nations has described the digitalization process of agriculture as the digital agricultural revolution . [ 2 ]