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A 2018 study found that Bt-corn protected nearby fields of non-Bt corn and nearby vegetable crops, reducing the use of pesticides on those crops. Data from 1976 to 1996 (before Bt corn was widespread) was compared to data after it was adopted (1996–2016). They examined levels of the European corn borer and corn earworm. Their larvae eat a ...
SYN-IR6O4-5 (MIR604) is an Insect Resistant maize under license from Syngenta Seeds, Inc. SYN-IR162-4 (MIR162) is an Insect Resistant maize under license from Syngenta Seeds, Inc. SYN-BTO11-1 (BT11 (X4334CBR, X4734CBR)) is an Insect Resistant and herbicide tolerant maize under license from Syngenta Seeds, Inc.
Introduced in the mid-1990s, genetically modified (GMO) seeds now produce nearly 90 percent of the field corn in the United States (along with more than 90 percent of the soy and canola ...
According to Largeman-Roth, the main downside is that carbohydrate-rich corn, in large quantities, can spike blood sugar. ... In any case, GMO foods are just as healthy and safe to eat as non-GMO ...
About 65 million metric tons of GM corn grains and about 70 million metric tons of soybean meals derived from GM soybean become feed. [95] In 2014 the global value of biotech seed was US$15.7 billion; US$11.3 billion (72%) was in industrial countries and US$4.4 billion (28%) was in the developing countries. [89]
This is an accepted version of this page This is the latest accepted revision, reviewed on 27 February 2025. Foods produced from organisms that have had changes introduced into their DNA Part of a series on Genetic engineering Genetically modified organisms Bacteria Viruses Animals Mammals Fish Insects Plants Maize/corn Rice Soybean Potato History and regulation History Regulation Substantial ...
As a result, DeKalb was the leader in U.S. hybrid seed corn sales from the mid-1930s until the mid-1970s (Crabb 1948. Roberts 1999). [2] In 1982 DeKalb formed a joint venture with Pfizer, called DeKalb-Pfizer Genetics, and in 1985 the name was changed to DeKalb Corporation. The seed business was spun off as DeKalb Genetics Corporation in 1988. [4]
In 1996, genetically modified Roundup Ready soybeans resistant to Roundup became commercially available, followed by Roundup Ready corn in 1998. [1] Current Roundup Ready crops include soy, corn (maize), canola, [2] sugar beets, [3] cotton, and alfalfa, [4] with wheat [5] still under development.
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