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After germination, transport plants to an area with a temperature of 60–70 °F (16–21 °C). Keep under light for at least 12 hours a day. Plant seeds 6 inches (15 centimetres) apart to prevent crowding. Remove deceased plants to promote growth for newly planted ones.
Oklahoma State Question 777 was a referendum on a proposed amendment to the Oklahoma Constitution held in November 2016. The referendum attempted to exempt agriculture and agribusiness from compliance with state laws passed in 2015 and later, unless a "compelling state interest" was involved. The referendum was hotly controversial.
The Oklahoma Farm Bureau is an independent, non-governmental, non-partisan voluntary organization of farmers and ranchers who associate to promote their common interests. Each of Oklahoma's 77 counties have their own County Farm Bureau. Each County level office is individually organized and chartered under the Oklahoma non-profit laws.
An Oklahoma judge ruled that the Oklahoma Department of Agriculture, Food and Forestry must give greater public notice before authorizing the construction of new large poultry farms.
Most seeds need enough water to moisten the seeds but not enough to soak them. The uptake of water by seeds is called imbibition, which leads to the swelling and the breaking of the seed coat. When seeds are formed, most plants store a food reserve with the seed, such as starch, proteins, or oils. This food reserve provides nourishment to the ...
All of the state frequently experiences temperatures above 100 °F (38 °C), or below 0 °F (−18 °C) (though subzero temperatures are rare in southeastern Oklahoma), [20] and snowfall ranges from an average of less than 4 inches (10 cm) in the far south to just over 20 inches (51 cm) on the border of Colorado in the panhandle. [8]
Guest column: Family Resource Centers will have a strong focus on Oklahoma families with children born during the pandemic. Why many of Oklahoma's youngest children, families are struggling since ...
A family farm is generally understood to be a farm owned and/or operated by a family. [3] It is sometimes considered to be an estate passed down by inheritance.. Although a recurring conceptual and archetypal distinction is that of a family farm as a smallholding versus corporate farming as large-scale agribusiness, that notion does not accurately describe the realities of farm ownership in ...