Search results
Results from the WOW.Com Content Network
This is a list of Asian cuisines, by region. A cuisine is a characteristic style of cooking practices and traditions, [ 1 ] usually associated with a specific culture or region. Asia, being the largest, most populous and culturally diverse continent , has a great diversity of cuisines associated with its different regions.
a Chinese cooking technique to prepare delicate and often expensive ingredients. The food is covered with water and put in a covered ceramic jar, and is then steamed for several hours. Red cooking: 紅燒: 红烧: hóngshāo: several different slow-cooked stews characterized by the use of soy sauce and/or caramelised sugar and various ...
Unless otherwise indicated, most of the following foods are baked. Some foods are steamed, boiled, deep-fried, pan-fried, or do not require further cooking at all. Almond biscuit – Golden, delicate cookie with a light almond taste; Bakpia – Round, flat, flaky or soft dough bun, with various fillings
Name Image Region Type Description Bánh bò: Southern Vietnam: Dessert "Cow cake" (literal name in Vietnamese), made from glutinous rice flour and coconut milk, with a honeycomb-like texture [2] Bánh rế: Bình Thuận: Dessert Bánh rế is a Vietnamese street food made from sweet potatoes.
catsper, flickr Some of the best food I've had while traveling the world has been in Asia. Maybe that's why I always go back there. The food is delicious, cheap, flavorful- in one word: amazing.
To become a global cuisine, a local, regional or national cuisine must spread around the world with its food served worldwide. Regional cuisine is based upon national, state or local regions. [3] Regional cuisines may vary based upon food availability and trade, varying climates, cooking traditions and practices, and cultural differences. [4]
A heavily influential aspect of Asian culture is the food, especially the various traditional ways of Asian cuisine and cooking. [7] Although many Asian cultures often share the traditions of bringing the family or group together to socialize or have celebrations over a meal, the various cultures of Asia each developed their own individual ethnic cultural takes on food through the interaction ...
Asian markets are reputed to have lower prices than the mainstream chains. Asian supermarkets represent a new trend in which Asian immigrants no longer settle in old enclaves such as Chinatown, San Francisco but in suburbs where shopping centers provide services as well as cultural amenities, such as hosting ethnic festivals, shows and dance.