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Salvador Ponce Lopez (May 27, 1911 – October 18, 1993) was a Filipino writer, journalist, educator, diplomat and statesman.. He studied at the University of the Philippines (UP) and obtained a Bachelor of Arts degree in English in 1931 and a Master of Arts degree in Philosophy in 1933.
The cultural achievements of pre-colonial Philippines include those covered by the prehistory and the early history (900–1521) of the Philippine archipelago's inhabitants, the pre-colonial forebears of today's Filipino people. Among the cultural achievements of the native people's belief systems, and culture in general, that are notable in ...
Ancestral houses of the Philippines or Heritage Houses are homes owned and preserved by the same family for several generations as part of the Filipino family culture. [1] It corresponds to long tradition by Filipino people of giving reverence for ancestors and elders. Houses could be a simple house to a mansion.
A funeral procession in the Philippines, 2009. During the Pre-Hispanic period the early Filipinos believed in a concept of life after death. [1] This belief, which stemmed from indigenous ancestral veneration and was strengthened by strong family and community relations within tribes, prompted the Filipinos to create burial customs to honor the dead through prayers and rituals.
Old Tagalog; ᜆᜄᜎᜓ: Pronunciation [t̪ɐ̞gal̪og] Region: Philippines, particularly the present-day regions of Calabarzon and Mimaropa: Era: 10th century AD (developed into Classical Tagalog in c. 16th century; continued as modern Southern Tagalog dialects spoken in Aurora, [1] Calabarzon, and Mimaropa, most popular is the Batangas dialect.)
Before 971 – c. 1339 Mindoro Island, parts of Southern Luzon: Sanmalan: Before 982 – 1500s Zamboanga: Butuan: Before 989 – 1521 Butuan, parts of Northern Mindanao and Caraga: Caboloan: Before 1225 – 1572 San Carlos City, Pangasinan Sandao: Before 1225 – c. 1300s Calamian, Palawan, and parts of Luzon: Namayan: Before the 11th century ...
The cooking method is indigenous to the Philippines, despite its Spanish naming. Dishes prepared in this manner eventually came to be known by this name, with the original term for the dish now lost to history. [32] [33] Sinigang. Sinigang is a Filipino soup or stew characterized by its sour and savory flavor most often associated with tamarind ...
Indigenous traditions still exist today in other regions of the Philippines. [5] Parts of Filipino wedding ceremonies have become faith-centered and God-centered, which also highlights the concept that the union of two individuals is a "life long commitment" of loving and caring.