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Mu'in al-Din Hasan Chishti Sijzi (Persian: معین الدین چشتی, romanized: Muʿīn al-Dīn Chishtī; February 1143 – March 1236), known reverentially as Khawaja Gharib Nawaz (Persian: خواجه غریب نواز, romanized: Khawāja Gharīb Nawāz), was a Persian Islamic scholar and mystic from Sistan, who eventually ended up settling in the Indian subcontinent in the early 13th ...
Khaja, plain or sweet mentioned in Silao, was a wheat flour preparation fried in ghee similar to Chandrakala, a flaky dessert from South India. [1] Khaja is believed to have originated from the eastern parts of the former state of Magadh and the former United Provinces and Magadh.
The worship of the mandala is the principal ritual during Mha Puja. The mandala represents the universe, and the wick and incense stick which are lighted during the ceremony means that the participant should spread brightness and fragrance for others. [6] Mha Puja is a revered custom among Newars, and is observed outside Nepal too. [7] [8]
At this crucial juncture, Khwaja Hasan Nizami filled the gap by addressing Majlis at Panja Shareef. He was also supported by Maulana Ahmad Saeed, Maulana Zubair Qureshi and Justice Vyas Dev Mishra in his endeavor to ensure sustainability of commemoration of Muharram against odds. Despite Khawaja Hasan Nizami Being part of the Ahl us Sannah wal ...
Khawaja Ghulam Farid (also romanized as Fareed; c. 1841 /1845 – 24 July 1901) was a 19th-century Sufi poet and mystic from Bahawalpur, Punjab, British India, belonging to the Chishti Order.
According to a major Pakistani English-language newspaper, Altaf Hussain Hali and Maulana Shibli Nomani played key roles in rescuing Urdu language poetry in the 19th century, "Hali and Shibli rescued Urdu poetry. They re-conceived Urdu poetry and took it towards a transformation that was the need of the hour."
Khwaja Khizr Tomb at Sonipat; Afaq Khoja Mausoleum in Kashgar; Khwajagan, a network of Sufis in Central Asia from the 10th to the 16th century who are often incorporated into later Naqshbandi hierarchies. Khajeh Nouri (Or Khajenouri), a Persian family belonging to pre-revolution nobility, their family tree can be traced back 45 generations. [10]
These two degh are in use even today, [9] as the dargah is known for its degh ka khana (transl. food from a cauldron). This is made of rice, ghee, cashew nuts, almonds and raisins. People undergo the Islamic ritual purification of wudu, in which pilgrims wash their face, hands and feet prior to offering namaz.