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  2. Make These Comforting Beef Recipes Right in Your Slow Cooker

    www.aol.com/comforting-beef-recipes-slow-cooker...

    Using a slow cooker for this homemade beef broth really allows the deep, rich flavors to develop. It's great for a variety of soups or stews. Get the Homemade Beef Broth recipe .

  3. Our Most-Clicked Appetizers Score Big On Super Bowl & Beyond

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    This best recipe is loaded with nachos supreme-inspired toppings—melty cheese, ground beef, two types of beans, and pickled jalapeños to name a few—but I use this as a jumping-off point to ...

  4. 70 New Year's Eve Appetizers To Keep The Party Going Even ...

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    These easy New Year's appetizer recipes, like fondue bites and shrimp cocktail, will keep the party going all night as you ring in New Year 2025.

  5. List of beef dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_beef_dishes

    This is a list of notable beef dishes and foods, whereby beef is used as a primary ingredient. Beef is the culinary name for meat from bovines, especially cattle. Beef can be harvested from cows, bulls, heifers or steers. Acceptability as a food source varies in different parts of the world.

  6. List of rolled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_rolled_foods

    Usually consumed as a cold appetizer. Negimaki: Japan: Broiled strips of beef marinated in teriyaki sauce and rolled with scallions . [14] Nut roll: A pastry consisting of a sweet yeast dough (usually using milk) that is rolled out very thin, spread with a nut paste made from ground nuts and a sweetener like honey, then rolled up into a log shape.

  7. Beef olives - Wikipedia

    en.wikipedia.org/wiki/Beef_olives

    Beef olives are an English meat dish consisting of slices of beef rolled and tied round a stuffing and braised in stock. Veal is sometimes used instead of beef, but the latter has been more common since the 18th century. Similar dishes are familiar in cuisines of other countries including France, Italy, Germany, Poland and the Czech Republic.

  8. Ree's Stuffed Beef Tenderloin Is Made for Christmas Dinner - AOL

    www.aol.com/rees-stuffed-beef-tenderloin-made...

    Yields: 8-10 servings. Prep Time: 1 hour. Total Time: 2 hours. Ingredients. Tenderloin. 8 tbsp. salted butter (1 stick), at room temperature. 8 oz. cremini mushrooms ...

  9. List of hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/List_of_hors_d'oeuvre

    Raw meat (such as beef, veal, venison, salmon, or tuna), thinly sliced or pounded thin, and served mainly as an appetizer: Pictured is carpaccio with cheese. Caviar: Iran, Russia, United States: Traditionally, it refers to roe from wild sturgeon in the Caspian and Black Seas. [2] Can also denote roe from American White Sturgeon. Charcuterie board