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  2. Pasteurized eggs - Wikipedia

    en.wikipedia.org/wiki/Pasteurized_eggs

    Pasteurized eggs or egg products shall be substituted for raw eggs in the preparation of Foods such as Caesar salad, hollandaise or Béarnaise sauce, mayonnaise, meringue, eggnog, ice cream, egg-fortified beverages and recipes in which more than one egg is broken and the eggs are combined.

  3. May Byron - Wikipedia

    en.wikipedia.org/wiki/May_Byron

    In 1892, Mary ("May") and her sister published a book of poems, dedicated to their parents. It included some poems that they had published previously in other books. [ 3 ] On 27 August 1892, Gillington married George Frederick Byron, son of Henry James Byron , and went on to have two children with him, James George Byron in 1894 and Charles ...

  4. Talk:Pasteurized eggs - Wikipedia

    en.wikipedia.org/wiki/Talk:Pasteurized_eggs

    It is challenging to pasteurize eggs in a home kitchen without a controlled temperature water bath capable of maintaining a water temperature between 130 and 140 degrees F. There are water baths for sous vide cooking that can maintain temperatures in that range to a high degree of accuracy, and if available make in shell pasteurization quite easy.

  5. Lenore Kandel - Wikipedia

    en.wikipedia.org/wiki/Lenore_Kandel

    The only woman to speak from the stage, Kandel defiantly read from The Love Book. It was her 35th birthday, and McClure later stated, "The entire crowd of 20,000 or 30,000 people sang 'Happy Birthday' to her." [3] Kandel published her only full-length book of poems, Word Alchemy, in 1967.

  6. Coddled egg - Wikipedia

    en.wikipedia.org/wiki/Coddled_egg

    [3] [4] [5] Using fresh eggs that have been washed and kept refrigerated, or pasteurized eggs is recommended to minimize the risk. According to the United States Department of Health and Human Services, eggs should be cooked until both the white and the yolk are firm, [6] and the water temperature should be 74–82 °C (165–180 °F). [7]

  7. Pasteurization - Wikipedia

    en.wikipedia.org/wiki/Pasteurization

    Pasteurized milk in Japan A 1912 Chicago Department of Health poster explains household pasteurization to mothers.. In food processing, pasteurization (also pasteurisation) is a process of food preservation in which packaged foods (e.g., milk and fruit juices) are treated with mild heat, usually to less than 100 °C (212 °F), to eliminate pathogens and extend shelf life.

  8. Garden of Love (film) - Wikipedia

    en.wikipedia.org/wiki/Garden_of_Love_(film)

    Garden of Love, also known as The Haunting of Rebecca Verlaine, is a 2003 German horror film written and directed by Olaf Ittenbach. The film's plot follows a murderous spirit who haunts the woman who was his daughter in life.

  9. Raymond Donnez - Wikipedia

    en.wikipedia.org/wiki/Raymond_Donnez

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