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Cornus mas, "male" cornel, was named so to distinguish it from the true dogberry, the "female" cornel, Cornus sanguinea, and so it appears in John Gerard's Herbal: . This is Cornus mas Theophrasti, or Theophrastus his male Cornell tree; for he ſetteth downe two ſortes of Cornell trees, the male and the female: he maketh the wood of the male to bee ſound as in this Cornell tree; which we ...
Cornus officinalis, the Japanese cornel or Japanese cornelian cherry, [1] is a species of flowering plant in the dogwood family Cornaceae. Despite its name, it is native to China and Korea as well as Japan. [2] It is not to be confused with C. mas, which is also known as the Cornelian cherry. It is not closely related to the true cherries of ...
The name cornel dates to the 1550s, via German from Middle Latin cornolium, ultimately from the diminutive cornuculum, of cornum, the Latin word for the cornel cherry. Cornus means "horn", [ 4 ] presumably applied to the cherry after the example of κερασός , the Greek word for "cherry", which itself is of pre-Greek origin but reminiscent ...
Preheat the oven to 350°. In a large pot of boiling salted water, cook the egg noodles until al dente. Drain the noodles, reserving 1 cup of the cooking water.
32 oz frozen cherry, thawed and drained Meanwhile, make the fruit filling: In a large mixing bowl, whisk together the sugar, flour, and salt. Add the eggs and sour cream and whisk until smooth.
Recipes like the rich, fudgy Mississippi mud pie, coconut cream pie, and butterscotch pie can all be prepped on Christmas Eve and topped with whipped cream when it's time to serve. If you want to ...
Cherries jubilee – a dessert dish made with cherries and liqueur (typically Kirschwasser), which is subsequently flambéed, [8] and commonly served as a sauce over vanilla ice cream; Cherry Mash - A candy bar consisting of a soft, cherry-flavored center containing maraschino cherries, covered in a mixture of chopped roasted peanuts and chocolate.
Pour the custard over the cherries. Bake the clafoutis for 35 to 40 minutes, until puffy and golden and just set in the middle. Sprinkle with the toasted almonds and dust with confectioners ...