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  2. Wait a Minute, Is Milk More Hydrating Than Water? Here ... - AOL

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  3. Dehydration - Wikipedia

    en.wikipedia.org/wiki/Dehydration

    In physiology, dehydration is a lack of total body water that disrupts metabolic processes. [3] It occurs when free water loss exceeds free water intake. This is usually due to excessive sweating, disease, or a lack of access to water. Mild dehydration can also be caused by immersion diuresis, which may increase risk of decompression sickness ...

  4. Is sparkling water just as hydrating as still? Dietitians ...

    www.aol.com/sparkling-water-just-hydrating-still...

    Yes, research shows sparking water is just as hydrating as still water, the experts say. "Both contain the same base of H2O, which is water, the essential element for hydration," says Derocha.

  5. Carbonated milk - Wikipedia

    en.wikipedia.org/wiki/Carbonated_milk

    Carbonated milk or soda milk is a carbonated soft drink. It can be made from powdered milk or fresh milk, and often has added flavor. In addition to modified mouthfeel, carbonated milk also has a longer shelf-life than similarly processed flat milk and a different flavor. It is sold by several companies and is most popular in Asia.

  6. Powdered milk - Wikipedia

    en.wikipedia.org/wiki/Powdered_milk

    Powdered milk, also called milk powder, [1] dried milk, or dry milk, is a manufactured dairy product made by evaporating milk to dryness. One purpose of drying milk is to preserve it; milk powder has a far longer shelf life than liquid milk and does not need to be refrigerated , due to its low moisture content.

  7. The Hidden Benefits of Drinking Coconut Water - AOL

    www.aol.com/hidden-benefits-drinking-coconut...

    Naturally sweet and hydrating, the popular beverage is loaded with several important nutrients, including minerals that many people don’t get enough of. The health benefits of coconut water abound.

  8. Scalded milk - Wikipedia

    en.wikipedia.org/wiki/Scalded_milk

    Scalded milk is used in yogurt to make the proteins unfold, [7] and to make sure that all organisms that could outcompete the yogurt culture's bacteria are killed. In traditional yogurt making, as done in the Eastern Mediterranean and Near East, the milk is often heated in flat pans until reduced to about half.

  9. Is oat milk good for you? Here's how it compares to regular milk.

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    Both oat milk and cow's milk are usually good sources of calcium and vitamin D, which are both "beneficial for bone health," Nadeau says. But when it comes to oat milk versus regular milk, Nadeau ...