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  2. Five-spice powder - Wikipedia

    en.wikipedia.org/wiki/Five-spice_powder

    Five-spice powder (Chinese: 五香粉; pinyin: wǔxiāng fěn) is a spice mixture of five or more spices—commonly star anise, cloves, Chinese cinnamon, Sichuan pepper, and fennel seeds—used predominantly in almost all branches of Chinese cuisine.

  3. Check Your Pantries! 12 Brands of Cinnamon Are Unsafe ... - AOL

    www.aol.com/check-pantries-12-brands-cinnamon...

    Zara Foods cinnamon powder: 1.27 ppm. Three Rivers cinnamon stick powder: 1.26 ppm. Yu Yee Brand five spice powder: 1.25 ppm. BaiLiFeng five spice powder: 1.15 ppm. Spicy King five spice powder: 1 ...

  4. 'Throw it away': High traces of lead in these 12 cinnamon ...

    www.aol.com/throw-away-high-traces-lead...

    Three Rivers cinnamon stick powder (1.26 ppm) Yu Yee Brand five spice powder (1.25 ppm) BaiLiFeng five spice powder (1.15 ppm) Spicy King five spices powder (1.05 ppm) Badia cinnamon powder (1.03 ppm)

  5. Spice mix - Wikipedia

    en.wikipedia.org/wiki/Spice_mix

    Five-spice powder, a blend of cassia (Chinese cinnamon), star anise, cloves, and two other spices, usually fennel seeds and szechuan peppercorns. Húng lìu , a Vietnamese blend Shichimi , a mix of ground red chili pepper, Japanese pepper, roasted orange peel, black and white sesame seed, hemp seed, ground ginger and nori.

  6. Illicium verum - Wikipedia

    en.wikipedia.org/wiki/Illicium_verum

    It is used as a spice in preparation of biryani and masala chai all over the Indian subcontinent. It is widely used in Chinese cuisine, and in Malay and Indonesian cuisines. It is widely grown for commercial use in China, India, and most other countries in Asia. Star anise is an ingredient of the traditional five-spice powder of Chinese

  7. BaiLiFeng five spice powder (1.15 ppm) Spicy King five spices powder (1.05 ppm) Badia cinnamon powder (1.03 ppm) Deep cinnamon powder (1.02 ppm) Paras and EGN to stop selling their products.

  8. Qâlat daqqa - Wikipedia

    en.wikipedia.org/wiki/Qâlat_daqqa

    Qâlat daqqa (also spelled gâlat dagga), [1] [2] or Tunisian Five Spices, is a spice blend originating from Tunisia. It is made of cloves , nutmeg , cinnamon , peppercorns , and grains of paradise mixed and ground, depending on its use, between a coarse grind and a fine powder.

  9. 12 cinnamon brands to avoid after high levels of lead found ...

    www.aol.com/news/12-cinnamon-brands-avoid-high...

    Not all cinnamon products are created equal, according to a new study

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