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  2. 9 Healthiest Frozen Yogurts on Grocery Shelves—and 3 ... - AOL

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    Nutrition (Per 1 bar serving): Calories: 100 Fat: 6 g (Saturated fat: 4.5 g) Sodium: 15 mg Carbs: 12 g (Fiber: 0 g, Sugar: 0 g) Protein: 7 g. Clio Zero Sugar Yogurt Bars are one of our top choices ...

  3. Kemps (company) - Wikipedia

    en.wikipedia.org/wiki/Kemps_(company)

    Kemps was founded in 1914 by William Henry Kemps (October 29, 1878 – October 2, 1964), formerly of St. Louis, Missouri, who partnered with W.S. Lathrop after his Minneapolis candy company was near bankruptcy. The business was first known as Lathrop-Kemps Ice Cream Company, producing "special quality" Kemps Ice Cream.

  4. Granola and Yogurt Bars Recalled From Walmart Stores in 28 ...

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  5. Frozen dessert bars recalled from Walmart stores in 28 ... - AOL

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  6. List of frozen yogurt companies - Wikipedia

    en.wikipedia.org/wiki/List_of_frozen_yogurt...

    This is a list of notable frozen yogurt companies. Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products including non-dairy products. It varies from slightly to much more tart than ice cream , as well as being lower in fat (due to the use of milk instead of cream ).

  7. Parfait - Wikipedia

    en.wikipedia.org/wiki/Parfait

    Parfait. Parfait (/ pɑːrˈfeɪ / par-FAY, [1][2] UK also / ˈpɑːrfeɪ / PAR-fay, [3] French: [paʁfɛ] ⓘ; meaning "perfect") is either of two types of dessert. In France, where the dish originated, parfait is made by boiling cream, egg, sugar and syrup to create a custard -like or meringue -like puree which is then frozen.

  8. The 11 Best Yogurts for Weight Loss, According to Dietitians

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    Aldi Plain Non-Fat Greek Yogurt. Nutrition per 2/3 cup: 90 calories, 0 g fat (0 g saturated fat), 65 mg sodium, 5 g carbs (0 g fiber, 6 g sugar), 16 g protein. "I'm a big fan of Aldi plain nonfat ...

  9. Frozen yogurt - Wikipedia

    en.wikipedia.org/wiki/Frozen_yogurt

    Frozen yogurt (also known as frogurt [1] [2] or by the tradename Froyo; / ˈ f r oʊ j oʊ /) [3] is a frozen dessert made with yogurt and sometimes other dairy and non-dairy products. [4] Frozen yogurt is a frozen product containing the same basic ingredients as ice cream, but contains live bacterial cultures .

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