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  2. Decoction - Wikipedia

    en.wikipedia.org/wiki/Decoction

    Decoction involves first drying the plant material; then mashing, slicing, or cutting the material to allow for maximum dissolution; and finally boiling in water to extract oils, volatile organic compounds and other various chemical substances. [1] Occasionally, aqueous ethanol or glycerol may be used instead of water. [2]

  3. Chenpi - Wikipedia

    en.wikipedia.org/wiki/Chenpi

    Chenpi business brought wealth to Xinhui peasants and it also extended to food processing, logistics areas which form a food production chain. However, chenpi business declined in the 1990s until late 2002 when chenpi farmers helped set up the Chenpi Industrial Association with support from Xinhui Agriculture Bureau and Business Federation, and ...

  4. Wild edible plants of Israel and Palestine - Wikipedia

    en.wikipedia.org/wiki/Wild_edible_plants_of...

    This process lessens by degrees its bitterness. When the water in which they are soaked becomes white, that is a sign that the seed kernels are edible. They are then removed from the water, peeled and spread out in the sun to dry. While they are partially dry, salt water is sprinkled over them and are then roasted in a skillet, without oil.

  5. How to Dry Herbs from the Garden in Four Easy Methods - AOL

    www.aol.com/dry-herbs-garden-four-easy-192300864...

    Similar to the oven method, a food dehydrator is a simple way to dry your herbs quickly. You can set the dehydrator to 95 degrees and arrange the herbs in a single layer on a dehydrator tray.

  6. Marjoram - Wikipedia

    en.wikipedia.org/wiki/Marjoram

    Marjoram is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in the shade. It is often used in herb combinations such as herbes de Provence and za'atar .

  7. How to Freeze Your Fresh Herbs - AOL

    www.aol.com/theres-better-way-freeze-herbs...

    To freeze herbs this way, first clean and chop them, either by hand or using a food processor, then transfer them to a large zipper-lock freezer bag and add enough neutral oil (such as canola or ...

  8. Outline of herbs and spices - Wikipedia

    en.wikipedia.org/wiki/Outline_of_herbs_and_spices

    Bolivian Coriander – Bolivian coriander is a herbaceous annual plant whose leaves can be used for seasoning food. Borage – also known as starflower, is an annual herb originating in Syria, [3] but naturalized throughout the Mediterranean region, as well as Asia Minor, Europe, North Africa, and South America. [3]

  9. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods.Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food.