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The mashed potato-covered shepherd's pie was originally created to use up the leftovers from a festive roast. This version blends peas, leeks and carrots with diced turkey, all in a creamy herb sauce.
Thanksgiving only comes once a year (or twice if you count all those leftovers the next day). And it's hard to beat a traditional Thanksgiving feast, from turkey to stuffing to allllll the ...
These handheld pies bring life back to Thanksgiving leftovers! The recipe uses puff pastry (which makes them super easy) that gets stuffed with leftover turkey, a dollop of mashed potatoes ...
Thanksgiving superstars turkey, sweet potatoes, pecans, and cranberries meet Cobb salad stalwarts bacon, blue cheese, and hard-boiled eggs for a fresh take on leftovers that still hits those ...
Beef Burgundy. This classic is the perfect combination of elegance and comfort. It's made with chuck roast, carrots, mushrooms, pearl onions, and richly flavorful red wine sauce.
This recipe is not only tasty but impressive with its puff pastry lattice crust. 1 package (17.3 ounces) frozen puff pastry, thawed 21/2 to 3 cups leftover cooked turkey, cubed or shredded
For an easy post-Thanksgiving brunch, make use of leftovers by making a strata, a crowd-friendly egg-based dish. Instead of the usual hunks of bread, add diced stuffing into the egg mixture, along ...
Check out these five Thanksgiving leftover recipes, including a Turkey Taco Casserole, from the Courier Journal's extensive recipe archive. 5 Thanksgiving leftover recipes to try this holiday ...