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  2. Egyptian cuisine - Wikipedia

    en.wikipedia.org/wiki/Egyptian_cuisine

    Tea (شاى, shay) is the national drink in Egypt, followed only distantly by coffee. Egyptian tea is uniformly black and sour and is generally served in a glass, sometimes with milk. Tea packed and sold in Egypt is almost exclusively imported from Kenya and Sri Lanka. Egyptian tea comes in two varieties, Koshary and sa‘idi.

  3. Arabic coffee - Wikipedia

    en.wikipedia.org/wiki/Arabic_coffee

    Arabic coffee, or Turkish coffee, is made in Egypt and the Levant countries. Arabic coffee is a very small amount of dark coffee boiled in a pot and presented in a demitasse cup. Particularly in Egypt, coffee is served mazbuuta, which means the amount of sugar will be "just right", about one teaspoon per cup.

  4. Cairo city guide: Where to eat, drink, shop and stay in Egypt ...

    www.aol.com/news/cairo-city-guide-where-eat...

    Cairo, the capital of Egypt, is a bustling metropolis that sits on the banks of the River Nile. Home to an estimated 22 million people, the city has more recently expanded into a sprawling jumble ...

  5. Coffee in world cultures - Wikipedia

    en.wikipedia.org/wiki/Coffee_in_world_cultures

    Much of the popularization of coffee is due to its cultivation in the Arab world, beginning in what is now Yemen, by Sufi monks in the 15th century. [2] Through thousands of Muslims pilgrimaging to Mecca, the enjoyment and harvesting of coffee, or the "wine of Araby" spread to other countries (e.g. Turkey, Egypt, Syria) and eventually to a majority of the world through the 16th century.

  6. Kafana - Wikipedia

    en.wikipedia.org/wiki/Kafana

    Traditional interior outlook of a kafana. Kafana is a distinct type of local bistro (or tavern), common in Southern European countries, which primarily serves alcoholic beverages and coffee, and often also light snacks and other food. Many kafanas feature live music performances.

  7. Dallah (coffee pot) - Wikipedia

    en.wikipedia.org/wiki/Dallah_(coffee_pot)

    A dallah (Arabic: دَلَّة) is a traditional Arabic coffee pot used for centuries to brew and serve Qahwa (gahwa), an Arabic coffee, a spicy, bitter coffee traditionally served during feasts like Eid al-Fitr [1] made through a multi-step ritual. It is commonly used in the coffee tradition of the Arabian Peninsula and of the Bedouins. [2]

  8. 1-year-old performing the haka with his dad goes viral on TikTok

    www.aol.com/1-old-performing-haka-dad-040355954.html

    Zar Lawrence also explains that there are a variety of haka, each differing slightly depending on region and intention. In terms of the massive reaction, the two say the response came as a “big ...

  9. Why do New Zealand do the haka and what do the words ... - AOL

    www.aol.com/why-zealand-haka-words-mean...

    The All Blacks perform the Maori ceremonial dance before their fixtures