Search results
Results from the WOW.Com Content Network
Gilley's Saloon, Dancehall and Bar-B-Que is a restaurant, bar and dance hall in Las Vegas, Nevada in the United States. It serves barbecue and has a Western theme. It's owned by and located at Treasure Island Hotel and Casino on the Las Vegas Strip.
The stars are not permanent and restaurants are constantly being re-evaluated. If the criteria are not met, the restaurant will lose its stars. [1] The Michelin Guide was published for Las Vegas in 2008 and 2009 [4] and covers restaurants located on the Las Vegas Strip, areas to the east and west of the Strip as well as Downtown Las Vegas. In ...
This is an incomplete list of notable restaurants in the Las Vegas Valley. The Las Vegas Valley is a major metropolitan area located in the southern part of Nevada. The largest urban agglomeration in the state, it is the heart of the Las Vegas–Paradise-Henderson, NV MSA. [1] A number of restaurants in Las Vegas are in casinos or hotels.
Nevada: Tacos el Gordo. Las Vegas With three locations on- and off-Strip that have lines out the door at all hours, it's no wonder that Tacos el Gordo is considered an essential Vegas restaurant ...
Nevada: Filo Grill Mediterranean Restaurant. Las Vegas . Get off the strip and hit up Filo, a multi-regional Mediterranean restaurant with the lamb kabob plate you need to nurse your Vegas ...
Nevada: Hash House a Go Go. Everything over-the-top is beloved in Las Vegas, and that's a big part of the reason why Hash House a Go Go is so popular. The breakfast-and-brunch-only menu consists ...
The restaurant originated with a Reno location, the Peppermill Coffee Shop and Lounge, in 1971. It was opened by Nat Carasali and Bill Paganetti, who later converted the restaurant into the Peppermill Reno resort. [6] [7] The Peppermill restaurant in the Las Vegas Valley opened on December 26, 1972. [6] It was built along the northern Las Vegas ...
The Broken Yolk Cafe is an American restaurant chain serving American breakfast foods mixed with Tex-Mex cuisine. Founded in 1979, it has forty locations mainly in Southern California, with others in other areas of the Western United States. The restaurant is most known for its Eggs Benedict.