Search results
Results from the WOW.Com Content Network
Michael Dominic Chiarello was born on January 26, 1962, in Red Bluff, California, to an Italian-American family. [1] He began cooking with his family at a young age. [1]After graduating in 1982 from the Culinary Institute of America in Hyde Park, New York, [3] he studied hospitality management at Florida International University, and received his bachelor's degree in 1984.
Chiarello opened his first restaurant at the age of 22 in Miami and developed and opened more than 10 Italian-inspired restaurants in northern California since, including Tra Vigne, Bottega and ...
He opened his first restaurant, Tra Vigne, in Napa Valley in 1987, and later opened such restaurants as Bottega, Ottimo and Coqueta. He ventured into winemaking in 1999, creating Chiarello Family ...
Michael Chiarello, a chef known for his Italian-inspired Californian restaurants who won an Emmy Award for best host for “Easy Entertaining With Michael Chiarello" and appeared on Bravo’s ...
Michael Chiarello, a celebrity chef and former Food Network star, has died. He was 61. ... in Red Bluff, Calif. He opened his first restaurant, Tra Vigne, in Napa Valley in 1987, and later opened ...
Celebrity chef Michael Chiarello has died after suffering a severe allergic reaction that led to anaphalyctic shock. He was 61. The acclaimed restaurateur and former Food Network star passed away ...
Michael Chiarello. Celebrity chef and Food Network star Michael Chiarello has died.. Chiarello was known for his appearances on shows such as Top Chef, Top Chef Masters, Chopped and Next Iron Chef ...
Michael Chiarello Dave Kotinsky/Getty Images for NYCWFF In 1985, he was named Chef of the Year from Food & Wine magazine. Two years later, he opened his first restaurant, Tra Vigne, in Napa Valley.