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  2. 15 Delicious Dumplings From Around the World (and How ... - AOL

    www.aol.com/15-delicious-dumplings-around-world...

    Hot Pockets. Dumplings of all sorts can be found in every corner of the globe, whether steamed, fried, boiled, or baked. An added bonus: They can be made or bought in large batches and kept in the ...

  3. Pork Dumplings - AOL

    www.aol.com/pork-dumplings-152700551.html

    Add the dumplings to the pan and cook, undisturbed, until the bottom is brown and crisp, about 4 minutes. Add ½ cup water to the pan and cover, continuing to cook for about 4 minutes more. 6.

  4. Chả giò - Wikipedia

    en.wikipedia.org/wiki/Chả_giò

    Chả giò (Vietnamese: [ca᷉ː jɔ̂]), or nem rán, also known as fried egg roll, is a popular dish in Vietnamese cuisine and usually served as an appetizer in Europe, North America and Australia, where there are large communities of the Vietnamese diaspora. It is ground meat, usually pork, wrapped in rice paper and deep-fried. [1] [2]

  5. Jon Kung makes noodles and dumplings for breakfast - AOL

    www.aol.com/news/jon-kung-makes-noodles...

    Such a basic thing: some broth or a few splashes of mentsuyu (bottled Japanese noodle soup base), somen noodles (because of their barely-a-minute cooking time), a fried egg and scallions. (A ...

  6. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for fried rice with shrimp, pork, and shiitake mushrooms; and kung pao shrimp. ... for beef stew, and chicken and dumplings. Featuring a Tasting Lab on beef ...

  7. List of dumplings - Wikipedia

    en.wikipedia.org/wiki/List_of_dumplings

    Kalduny – Type of dumplings in Balto-Slavic cuisines; Kenkey – Ground maize dumpling from West Africa; Khinkali – Georgian dumpling; Khuushuur – Mongolian fried meat pastry or dumpling; Knödel – Large round poached or boiled potato or bread dumplings, made without yeast; Kluski – Polish name for dumplings, noodles and pasta

  8. Dumplings, fried rice and furniture? Chinese restaurant ... - AOL

    www.aol.com/dumplings-fried-rice-furniture...

    The restaurant’s menu includes roast pork fried rice, dumplings, vegetable spring rolls, sesame shrimp, egg rolls, fried steamed buns with sweetened condensed milk dip, and bubble teas.

  9. Zongzi - Wikipedia

    en.wikipedia.org/wiki/Zongzi

    Zongzi (Chinese: 粽子 ⓘ; ZOHNG-zih), rouzong (Chinese: 肉粽; Pe̍h-ōe-jī: bah-càng), or simply zong (Chinese: 糉; Jyutping: zung 2) is a traditional Chinese rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves.