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  2. Ladder 4 Wine Bar - Wikipedia

    en.wikipedia.org/wiki/Ladder_4_Wine_Bar

    Ladder 4 Wine Bar is a restaurant in Detroit, Michigan. [1] Established in February 2022, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [2] [3]

  3. Category:Restaurants in Detroit - Wikipedia

    en.wikipedia.org/.../Category:Restaurants_in_Detroit

    Pages in category "Restaurants in Detroit" The following 16 pages are in this category, out of 16 total. This list may not reflect recent changes. A. Alpino ...

  4. Elwood Bar - Wikipedia

    en.wikipedia.org/wiki/Elwood_Bar

    The Elwood, designed by Charles Noble, is an excellent Detroit example of Art Moderne Style. [3] Designed for a corner lot, the two facades are covered with cream and blue enameled steel. The building is a single story, measuring 72 feet by 25 feet, but a cylindrical tower extends above the corner entrance to a height of just over 22 feet. [ 3 ]

  5. This Detroit restaurant was named one of the best in US ... - AOL

    www.aol.com/detroit-restaurant-named-one-best...

    In 2015, Selden Standard was named the Detroit Free Press Restaurant of the Year.This week, the New American restaurant has made national news, cementing its decade-long reputation as one of the ...

  6. New Detroit bar, restaurant Presley's Kitchen sets opening ...

    www.aol.com/detroit-bar-restaurant-presleys...

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  7. Selden Standard - Wikipedia

    en.wikipedia.org/wiki/Selden_Standard

    Selden Standard is a restaurant in Detroit, Michigan. [ 1 ] [ 2 ] It serves an American cuisine , [ 3 ] and was a semifinalist in the Outstanding Restaurant category of the James Beard Foundation Awards in 2024.

  8. Michael Symon’s Roast restaurant in Detroit abruptly closes

    www.aol.com/news/michael-symon-roast-restaurant...

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  9. Slows Bar BQ - Wikipedia

    en.wikipedia.org/wiki/Slows_Bar_BQ

    Slows Bar BQ is a barbecue restaurant chain with location in Detroit, Michigan. [1] The chef is Brian Perrone, and the restaurant is owned by the Cooley family. The restaurant appeared on Adam Richman's Man vs. Food, and the "Yardbird", a pulled chicken sandwich from the restaurant, competed in the first season of Adam Richman's Best Sandwich in America.