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STROUDSBURG, MONROE COUNTY (WBRE/WYOU) — In Monroe County, Stroudsburg residents know the place to go to get their meats for the holidays. Citera Family Meat Market, formerly Gary’s Meat ...
"Powerful Beefscapes" was a recent advertising campaign from The Beef Checkoff. Building on the "Beef. It's What's for Dinner" slogan, the print and radio advertisements, voiced by actor Matthew McConaughey, asked people to "Discover the Power of Protein in the Land of Lean Beef". [12]
When efforts to reinvent and reposition lamb as a modern meat for the Australian market started to lose traction, a new challenge arose to "modernise the consumption of lamb". [11] In response to the challenge of marketing lamb, in 1999 the MLA began the "We Love Our Lamb" campaign to centralise mainstream cuts and attempted to rekindle ...
Satriale's Pork Store is a meat market in Kearny, New Jersey. Although a mob-owned establishment, Satriale's runs a legitimate business, selling a variety of meats, pork, and sausage, along with deli-style sandwiches. The store has a coffee bar that sells pastries and espresso, as seen in several episodes. In the large storefront windows hang ...
Wholey's / ˈ w ʊ l iː z /, officially known as Robert Wholey & Co. Inc., is a prominent fish market and grocery store in Pittsburgh's historic Strip District neighborhood. [1] The store is known for its vintage decor, that includes a suspended model train, a bronze pig, and several animatronics.
The facility dates from the time when all aspects of the meat business from slaughter, to processing, to sales were housed in one building. The New York–style meat market was built for John Goedert, who maintained his residence upstairs. By the turn of the 20th-century it housed Bergman's deli/butcher shop, and remained a butcher shop until 1944.
Jennaleah “Jenna” Hin, 17, of Henderson, Nevada, was reported missing since Dec. 30 after she reportedly left home following a family dispute
Clemente Ayala, a native of Teloloapan, Mexico, said that La Michoacana Meat Market inspired him to create his own Hispanic foods store. Ayala and his wife saved and borrowed $50,000 ($102784.01 in today's money), and used it to open his first store in 1994. In the 800-square-foot (74 m 2) facility they sold mostly cheese, meat, and tacos. By ...
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