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Antigua Air Station was established on a portion of the former Coolidge AFB. As of 2011, NASA continues to utilize the Antigua facility for launch tracking services on an as-needed basis; and did so for the launch of the Mars Science Laboratory on 26 November 2011. [4] Upon the closure of the base in 1949, it became a civil airport.
Check-in times vary, but can range from about 12 pm to about 3 pm, depending on the establishment's rules and regulations. Late check-ins can be arranged through the hotel as long as the guests book this in advance and arrange all the necessary details. Hotels usually specify a check-in time after which they expect guests to check in.
Some of the glass vases and tables were part of Starck's Etrangetes (Oddities) collection. The Royalton Grill and a stand-up bar were placed in the lobby, [2] [18] and there was also a 110-seat restaurant known as 44. [23] Next to the lobby was a library with a 20-foot-long table, [2] [20] as well as a game room. [18]
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The share of adults with literacy skills at the lowest measured levels increased, according to the National Center for Education Statistics’ Survey of Adult Skills.
Major alcohol companies have been bracing for a culture shift favoring nonalcoholic options. Consumers under 30 tend to buy less alcohol and drink less often.
Antigua and Barbuda cuisine refers to the cuisines of the Caribbean islands Antigua and Barbuda. The national dish is fungee (pronounced "foon-jee") and pepperpot. [1] Fungee is a dish similar to Italian polenta, made mostly with cornmeal. [1] Other local dishes include ducana, seasoned rice, saltfish and lobster (from Barbuda).