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  2. Culinary specialist (United States Navy) - Wikipedia

    en.wikipedia.org/wiki/Culinary_Specialist...

    The Navy rating was created on January 15, 2004 from the Mess Management Specialist (MS) rating. [1] The U.S. Coast Guard replaced its previously named Food Service Specialist (FS) rating with Culinary Specialist on January 6, 2017 in order to "accurately reflect the culinary skills and professional expertise held by members of the rating". [2]

  3. Badges of the United States Navy - Wikipedia

    en.wikipedia.org/wiki/Badges_of_the_United...

    U.S. Navy ribbons, pin insignias, and badge worn on the uniform of a Command Master Chief.. Insignias and badges of the United States Navy are military badges issued by the United States Department of the Navy to naval service members who achieve certain qualifications and accomplishments while serving on both active and reserve duty in the United States Navy.

  4. List of United States Navy ratings - Wikipedia

    en.wikipedia.org/wiki/List_of_United_States_Navy...

    The rating of "Specialist" was discontinued in 1948. Since the establishment of the rating system, the U.S. Navy enlisted rating structure played a key role in career development, serving as a basis for training, detailing, advancement, and simply keeping tabs on several hundred thousand sailors. [3]

  5. Navy Supply Corps - Wikipedia

    en.wikipedia.org/wiki/Navy_Supply_Corps

    Ratings that compose the U.S. Navy enlisted Supply community [1] are: Logistics Specialist (LS) – assist in managing inventories and ordering of parts and supplies, financial management, contracting, and mail; Culinary Specialist (CS) – manage and execute all food-service operations

  6. Storekeeper - Wikipedia

    en.wikipedia.org/wiki/Storekeeper

    Storekeeper (SK) is an enlisted rating in the United States Coast Guard; until 2009 it was also a United States Navy rating, the most common supply rate in U.S. Navy vs. CS (culinary specialist) and SH (Ship's Serviceman) and very much equivalent to the MOS 92 of the U.S. Army.

  7. Jack of the dust - Wikipedia

    en.wikipedia.org/wiki/Jack_of_the_Dust

    The modern U.S. Navy equivalent is Culinary specialist. The term has its origin in the Royal Navy of the early 1800s when ship's stewards or purser's assistants [1] were known as "Jack-in-the-dust", referring to the dusty atmosphere in the bread storeroom (called the "bread-room") created by issuing quantities of flour and dried biscuit. [2] [3]

  8. List of United States Navy enlisted warfare designations

    en.wikipedia.org/wiki/List_of_United_States_Navy...

    The United States Navy enlisted warfare designations represent the achievement of a qualification and entitles the member to wear the associated insignia.When awarded in accordance with appropriate guidelines, enlisted sailors are authorized to place the designator in parentheses immediately after the member’s rate abbreviation, for example, MM1(SW) Smith, HM2(CAC) Jones.

  9. Surface warfare insignia - Wikipedia

    en.wikipedia.org/wiki/Surface_warfare_insignia

    Features of the Pin. Unlike other warfare pins available to both enlisted and officers, the ESWS and SWO pins differ by more than just color (gold for officers and silver for enlisted is a common theme in U.S. Navy uniforms). The blade weapons behind the hull on the SWO pin are swords. The blade weapons on the enlisted pin are cutlasses. This ...