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  2. How to Make Baked Meatballs - AOL

    www.aol.com/lifestyle/baked-meatballs-085108339.html

    Crumble the ground beef into a large bowl, and add the eggs, onion, garlic, water, bread crumbs, Parmesan and seasonings on top. The eggs and bread crumbs are essential for binding the meat.

  3. Cuisine of Omaha - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Omaha

    The origins of the Reuben sandwich reputedly come from Omaha. Reuben Kulakofsky (sometimes spelled Reubin, whose last name is sometimes shortened to Kay) was a grocer in Omaha. Kay was the inventor of the sandwich, perhaps as part of a group effort by members of Kulakofsky's weekly poker game held in the Blackstone Hotel from approximately 1920 ...

  4. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Recipes compiled and published by the Des Moines Register include salmon mousse, fresh gazpacho, apple coleslaw, cabbage n' macaroni slaw, other slaws, soups, and dips, and various salads like turkey-melon, shrimp-yogurt and pasta-blackbean, including one gelatin-based salad made with 7Up, lemon-lime gelatin, crushed pineapple, marshmallow and ...

  5. How to Make: Homemade Meatballs - AOL

    www.aol.com/homemade-meatballs-150619303.html

    Italian Style Meatballs. Ingredients. 3/4 c. Italian Style Bread Crumbs. 1.4 c. Grated Parmesan Cheese. 1/2 tsp. Garlic Powder. 1/2 tsp. Onion Powder. 1/2 tsp. Dried Basil

  6. Supersize Meatballs in Marinara Sauce Recipe - AOL

    www.aol.com/food/recipes/supersize-meatballs...

    In a small bowl, soak the bread crumbs in the milk. In a large bowl, mix the ground meat with the soaked bread crumbs, the onion, garlic, parsley, oregano, egg, salt and pepper.

  7. Meatball - Wikipedia

    en.wikipedia.org/wiki/Meatball

    The ancient Roman cookbook Apicius included many meatball-type recipes. [2] Early recipes included in some of the earliest known Arabic cookbooks generally feature seasoned lamb rolled into orange-sized balls and glazed with egg yolk and sometimes saffron. [3] Poume d'oranges is a gilded meatball dish from the Middle Ages. [4]

  8. Grilled Meatballs Recipe - AOL

    www.aol.com/food/recipes/grilled-meatballs

    Rough chop the onion (about 1/2 cup), take the skin off of about 1/4 cup of garlic (about 6-8 cloves, or 2 oz if you want to measure) and toss it into a food processor and pulse.

  9. Hell's Kitchen (American TV series) season 13 - Wikipedia

    en.wikipedia.org/wiki/Hell's_Kitchen_(American_TV...

    Challenge: The chefs were all tasked with making a steak dish, which would be judged by Ramsay, along with Bruce and Todd Simon, the owners of Omaha Steaks. However, the dishes would be first ranked by appearance, and only the top three would be tasted. These belonged to Sade, Santos, and Roe. Roe's ribeye and filet was deemed delicious.

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