Search results
Results from the WOW.Com Content Network
16 oz refrigerated reduced-fat crescent dinner rolls; 8 oz PHILADELPHIA 1/3 less fat than cream cheese; 1 / 2 cup MIRACLE WHIP dressing; 1 tsp dill weed; 1 / 2 tsp onion powder; 1 cup chopped sugar snap peas; 1 cup quartered cherry tomatoes; 1 / 2 cup sliced radishes; 1 / 2 cup chopped yellow peppers; 1 / 2 cup shredded carrots; 3 green onions ...
Related: 25 Best Breakfast Pizza Recipes. Mark Boughton. Nobody will every guess this elegant appetizer starts with a can of crescent rolls. Get the recipe: Blue Cheese Walnut Flatbread.
Heat oven to 375°F. Mix all ingredients except crescent dough. Separate each can of dough into 8 triangles; cut each triangle lengthwise in half.
Pampered Chef is a multinational multi-level marketing company [1] that offers a line of kitchen tools, food products, and cookbooks for preparing food in the home. It has a worldwide direct sales force of about 35,000 in addition to 400 corporate staff. [ 2 ]
Schmaltz – rendered (clarified) chicken or goose fat; Sobrassada – typical from the Balearic Isles, made from pork, paprika, salt, and other spices; Sunflower butter; Tahini – paste made from ground, husked, hulled sesame seeds; Tapenade – Provençal spread of puréed or finely chopped olives, capers, and anchovies
Pasta primavera with shrimp. In 1975, New York restaurateur Sirio Maccioni flew to the Canadian summer home of Italian Baron Carlo Amato, Shangri-La Ranch on Roberts Island, Nova Scotia.
This stunning, cheesy, rich, festive pizza is a must have on our Easter table (the leftovers are even better on Easter Monday!). This dish tastes like my childhood in one delicious bite.
A Swedish processed pizza cheese mix prepared with milk and vegetable fat, with a total fat content of 26%. Pasteurized and processed cheese-like products for pizza that are quicker and cheaper to produce than real cheese [24] and designed to melt well and remain chewy are used on many mass-produced pizzas in North America and the United Kingdom.