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2. Drawer pull - Wikipedia

   en.wikipedia.org/wiki/Drawer_pull

   Bail handle drawer pulls. A drawer pull (wire pull or simply pull) is a handle to pull a drawer out of a chest of drawers, cabinet or other furniture piece. [1] [2]A highboy full of drawer pulls, backed by eschutcheon plates Drawer pull in the shape of a double-headed eagle, Petit appartement de la reine, Palace of Versailles

3. 32 mm cabinetmaking system - Wikipedia

   en.wikipedia.org/wiki/32_mm_cabinetmaking_system

   Shelf where holes are placed with 32 mm distance center-to-center for mounting of shelf supports and individual shelves. The 32 mm cabinetmaking system is a furniture construction and manufacturing principle used in the production of ready-to-assemble and European-style, frameless construction custom cabinets and other furniture.

4. Cabinetry - Wikipedia

   en.wikipedia.org/wiki/Cabinetry

   In contrast, frameless cabinet have no such supporting front face frame, the cabinet doors attach directly to the sides of the cabinet box. The box's side, bottom and top panels are usually 5 ⁄ 8 to 3 ⁄ 4 inch (15 to 20 mm) thick, with the door overlaying all but 1 ⁄ 16 inch (2 mm) of the box edge. [ 7 ]

5. Gastronorm - Wikipedia

   en.wikipedia.org/wiki/Gastronorm

   Gastronorm (GN), sometimes spelled Gastro-Norm, is a European standard for kitchenware tray and container sizes that is commonly seen worldwide in the catering and professional food industry, as well as in certain parts of the high-end consumer market. Gastronorm is generally used worldwide except in most of the United States and Canada, which ...

6. Glossary of woodworking - Wikipedia

   en.wikipedia.org/wiki/Glossary_of_woodworking

   A cutting tool with two handles used for cutting large chamfers. drill 1. (v.) The process of making holes in a material. 2. (n.) Any tool used for drilling holes, such as a chisel used in combination with a mallet. dry rot Decay in timber caused by fungal growth, usually in a moist, stagnant, poorly ventilated atmosphere. dust collection

7. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   Two long arms with a pivot near the handle. Trussing needle: For pinning, or sewing up, poultry and other meat. [11] Needle, about 20 cm long and about 3mm in diameter, sometimes with a blade at end for pushing through poultry Twine: Butcher's twine, Cooking twine, Kitchen string, Kitchen twine: For trussing roasts of meat or poultry.