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Recipes for pork chops with vinegar and sweet peppers, and pan-seared oven-roasted pork tenderloins with dried cherry-port sauce. Featuring a Tasting Lab on white wine vinegars. 129
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Made primarily with bourbon, sugar, water, crushed or shaved ice, and fresh mint. Mojito Made with white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. [34] [35] Moscow mule Made with vodka, spicy ginger beer, and lime juice, garnished with a slice or wedge of lime. Piña colada
"Bicky" sauce – a commercial brand made from mayonnaise, white cabbage, tarragon, cucumber, onion, mustard and dextrose; Brasil sauce – mayonnaise with pureed pineapple, tomato and spices [4] Samurai sauce; Sauce "Pickles"– a yellow vinegar based sauce with turmeric, mustard and crunchy vegetable chunks, similar to Piccalilli; Sauce andalouse
From summer vegetable steak salad with cilantro-lime dressing to a chickpea Caesar with a lazy secret, they’re all the opposite of a sad pile of greens with store-bought vinaigrette. 21 High ...
Japanese hot and sour soup is made with the traditional dashi broth flavored with vinegar, soy sauce and sake, and may include shiitake mushrooms, tofu, bamboo shoots and red chilis. The soup is thickened with eggs and potato starch. [8]
Stir 6 tablespoons syrup and vodka in a glass measuring cup. Pulse 2 cups ice cubes on the crush setting in a blender until shaved. Immediately scoop ice halfway full into a chilled coupe glass.
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