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  2. Three Bean Quinoa Salad Recipe - AOL

    www.aol.com/food/recipes/three-bean-quinoa-salad

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  3. Quinoa Wraps with Black Beans, Feta and Avocado Recipe - AOL

    www.aol.com/food/recipes/quinoa-wraps-black...

    Bring the 1 cup well rinsed quinoa and 2 cups water to a boil in a medium sauce pan. Once the quinoa has come to a boil, give it a stir, cover it, and reduce the heat to simmer.

  4. A Month of Mediterranean Diet Dinner Recipes to Eat in January

    www.aol.com/month-mediterranean-diet-dinner...

    From beans to tofu to tempeh bacon, this high-protein veggie sandwich formula can help mitigate blood sugar spikes and keep you feeling full until your next meal. View Recipe. Make-Ahead Cabbage Salad

  5. Bean salad - Wikipedia

    en.wikipedia.org/wiki/Bean_salad

    Balela is a Middle Eastern salad that typically uses chickpeas and black beans with tomatoes, herbs, parsley, and lemon juice. [7] South American bean salad features poroto beans with tomatoes, parsley, oil and vinegar, and is served with grilled steak. [8] The dish is commonly known in the United States as "three-bean salad". [9]

  6. 15 Quinoa Salad Recipes That Are Filliing, Nutritious and ...

    www.aol.com/15-quinoa-salad-recipes-filliing...

    Some may consider quinoa the sad, overused alternative to rice , but we beg to differ. For starters, it cooks in a flash (about 15 minutes). It also lasts for days...

  7. Mediterranean Quinoa Salad Recipe - AOL

    www.aol.com/food/recipes/mediterranean-quinoa-salad

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  8. Quinoa - Wikipedia

    en.wikipedia.org/wiki/Quinoa

    The fruits (seeds) are about 2 mm (1 ⁄ 16 in) in diameter and of various colors — from white to red or black, depending on the cultivar. [19] In regards to the "newly" developed salinity resistance of C. quinoa, some studies have concluded that accumulation of organic osmolytes plays a dual role for the species. They provide osmotic ...

  9. Ful medames - Wikipedia

    en.wikipedia.org/wiki/Ful_medames

    Ful medames (Arabic: فول مدمس, fūl midammis IPA: [fuːl meˈdammes]; other spellings include ful mudammas and foule mudammes, in Coptic: ⲫⲉⲗ phel or fel), or simply fūl, is a stew of cooked fava beans served with olive oil, cumin, and optionally with chopped parsley, garlic, onion, lemon juice, chili pepper and other vegetables, herbs, and spices. [3]