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2. For a Quick Meal, Pop Chicken Drumsticks In the Air Fryer - AOL

   www.aol.com/quick-meal-pop-chicken-drumsticks...

   Cook for 10 minutes and flip. Cook until the drumsticks are deep golden brown, crispy, and an instant-read thermometer registers least 165°F in the thickest part of the leg, 8 to 12 minutes more ...

3. 35 Air Fryer Chicken Recipes That Are Juicy, Tender, and ...

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   From air fryer chicken tenders and air fryer thighs, to air fryer chicken wings and nuggets, there are so many ways to cook poultry in your air fryer. Related: 31 Sheet Pan Recipes for the Easiest ...

4. This Chart Shows You The Air-Fryer Cook Times for Your ... - AOL

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5. 30 Best Air Fryer Chicken Recipes for Fast Weeknight Meals - AOL

   www.aol.com/30-best-air-fryer-chicken-161500017.html

   Air Fryer Whole Chicken. Yes, you can cook a whole chicken in an air fryer! But you'll want a larger air fryer — around 7 quarts — to do it. Get the recipe for Air Fryer Whole Chicken from Jo ...

6. Fried chicken - Wikipedia

   en.wikipedia.org/wiki/Fried_chicken

   Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly used.

7. Don't know how to use your air fryer? This cheat sheet can ...

   www.aol.com/lifestyle/air-fryer-cheat-sheet...

   Stick this magnetic cheat sheet onto your fridge and use it to air fry pretty much anything. Don't know how to use your air fryer? This cheat sheet can help and it's on sale for only $9.75

8. Frying - Wikipedia

   en.wikipedia.org/wiki/Frying

   Fried plantain. Frying is the cooking of food in oil or another fat. [a] [1] Similar to sautéing, pan-fried foods are generally turned over once or twice during cooking to make sure that the food is evenly cooked, using tongs or a spatula, whilst sautéed foods are cooked by "tossing in the pan". [2] A large variety of foods may be fried.

9. Pressure frying - Wikipedia

   en.wikipedia.org/wiki/Pressure_frying

   Pressure frying is mostly done in industrial kitchens.Ordinary home pressure cookers are generally unsuitable for pressure frying, because they are typically designed for a maximum temperature around 121 °C (250 °F) whereas oil can reach temperatures well in excess of 160 °C (320 °F) which may damage the gasket in an ordinary pressure cooker, causing it to fail.