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Jeffrey Adam "Duff" Goldman [1] (born December 17, 1974) is an American businessman, pastry chef, television personality, and writer. He is the executive chef of the Baltimore-based Charm City Cakes shop, which was featured in the Food Network reality television show Ace of Cakes, and his second, Los Angeles–based, shop Charm City Cakes West, which is featured in Food Network's Duff Till ...
Sylvia Weinstock (January 28, 1930 – November 22, 2021) was an American baker and cake decorator. [1] [2] [3] She was known for making delicious, multi-tiered wedding cakes decorated with botanically accurate sugar flowers. She also created elaborate trompe-l'oeil cakes that looked like cars, a crate of wine, Fabergé eggs, and other objects. [4]
2 8-oz packages of cream cheese. 10 Tbsp unsalted butter. 3 Tbsp sour cream. 1 tsp vanilla extract. 2 1/2 cups confectioners sugar. Paddle attachment for blender
When they were children, their grandmother allowed them to use leftover cake batter to make miniature cakes, such as cupcakes. [3] Georgetown Cupcake's original Potomac Street location, now used by the company for storage. Before opening the shop, LaMontagne was working in Boston for a venture capital firm, and Berman worked for Gucci in Toronto.
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She celebrated Washington's birthday by opening the doors of her shop to local businessmen and merchants, serving cakes and whisky punch. [2] She is credited with the creation of "Washington's Cake," a traditional ginger cake that is said to have been part of her annual open house celebrations. [ 3 ]
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203 N Paca St, Baltimore, MD 21201: ... The crab cakes are made from 1 lb (0.45 kg) of crab meat, saltine crackers, Old Bay Seasoning, and dry mustard. [3]
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