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The U.S. Environmental Protection Agency has ruled that utility providers must test and remove some of the most toxic per-and polyfluoroalkyl substances, or PFAS, from public drinking water.
A water researcher tests a sample of water for PFAs, Tuesday, Feb. 14, 2023, at the U.S. Environmental Protection Agency Center for Environmental Solutions and Emergency Response in Cincinnati.
The health halo surrounding bottled water is starting to burst. Bottled water first became popular in the United States in the 1970s and 1980s, with many brands aligning themselves with health and ...
The United States is the largest consumer market for bottled water in the world, followed by Mexico, China, and Brazil. [1] [obsolete source] In 1975, Americans rarely drank bottled water—just one gallon of bottled water per person per year on average. By 2005, it had grown to ~26 gallons (98.5 L) per person per year. [2]
74.6% of those on CWS were receiving water with fluoride at or above recommended levels. [4] U.S. regulations for bottled water do not require disclosing fluoride content. [5] A survey of bottled water in Cleveland and in Iowa, published in 2000, found that most had fluoride levels well below the 1 mg/L level common in tap waters. [6] [7]
Bottled water is perceived by many as being a safer alternative to other sources of water such as tap water. Bottled water usage has increased even in countries where clean tap water is present. [77] This may be attributed to consumers disliking the taste of tap water or its organoleptics. [78]
Bottled water may not be safer than tap. But many people think it is. In much of the U.S. — and other wealthy nations — tap water is tightly regulated, frequently tested and “often exceeds ...
Bottled water, believe it or not, isn't held to the same standards as tap water. That means harmful chemicals can leach from the bottle, especially if it’s stored for a long time, or exposed to ...