Search results
Results from the WOW.Com Content Network
As of 2011, the bakery remains a family business owned by Leonard Rego Jr. whose own children participate in its operation just as he once did. [6] Andrew McCarthy of the National Geographic Traveler wrote that the bakery is an institution that "anchored" its neighborhood. [7] In Hawaii, Leonard's is a "household name". [8]
A Zippy's Restaurant, Oahu, Hawaii. Anna Miller's – Restaurant chain; Genki Sushi – Fast food chain; Halekulani (hotel) – has three restaurants; Kanemitsu Bakery – Bakery and restaurant on the island of Molokaʻi; L&L Hawaiian Barbecue – Hawaii-themed franchise restaurant chain; Maui Tacos – Restaurant
Zippy's is open 24 hours and offers a wide variety of food combining American, Japanese, Korean, Chinese, and Hawaiian cuisine—that is, what people who live in Hawaii call "local" cuisine. [7] One of their signature dishes when they first opened was the Zip-min. [ clarification needed ] [ 8 ] Its signature food is their chili .
Sunshine Productions, Inc. presents the “Hawaii Holiday Craft and Gift Fair” from Nov. 1 to Nov. 3 at the Blaisdell Center Exhibition Hall located at 777 Ward Avenue, Honolulu, Hawaii.
Haleʻiwa is located at 21°35'24" North, 158°6'50" West (21.590050, -158.113928), [3] southwest along Kamehameha Highway (State route 83) from Pūpūkea.At Haleʻiwa, Kamehameha Highway becomes state route 99 (at the traffic circle known as "Weed Circle"), which runs eastward up across the Oʻahu central plateau to Wahiawā.
The Royal Hawaiian dining room served dishes on par with the best restaurants in Europe, with an 1874 menu offering dishes such as mullet, spring lamb, chicken with tomatoes, and cabinet pudding. [34] The massive pineapple industry of Hawaii was born when the "Pineapple King", James Dole, planted pineapples on the island of Oahu in 1901. [5]
La Ronde (atop the Ala Moana Office Building) La Ronde (atop in center of image) La Ronde was a restaurant [1] in Honolulu, [2] Hawaii.Built in 1961 [3] and designed by John Graham, [4] it was the first revolving restaurant in the United States [5] (preceding the "Eye of the Needle" restaurant in Seattle) and the third [6] [7] of its kind (after [8] [9] the Florian Tower and the Cairo Tower ...
Flowers Foods, the largest distributor of Sunbeam bread, has used this image of Little Miss Sunbeam on billboards and bread bags during the holiday season, in their Sunbeam markets, since 2001. US soldiers in Vietnam would state that they were members of the "Little Miss Sunbeam Club," as they had no wounds as declared in the "batter-whipped ...