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The School of Hospitality Business is an industry-specific school within the Eli Broad College of Business at Michigan State University. Founded in 1927 as the nation's first business-based hotel training course, The School of Hospitality Business has 350 undergraduate students and 22 faculty members (endowed, tenured, and adjunct). The School ...
HTMi, Hotel and Tourism Management Institute Switzerland is a private educational institute, that offers undergraduate and postgraduate academic degrees. [2] The Institute provides hospitality management development courses and has its campus in Sörenberg, Switzerland. [3]
National Council of Hotel Management and Catering Technology Joint Entrance Examination or NCHMCT JEE (also known as NHCM JEE) is a national-level entrance exam conducted to offer admission to aspirants in hospitality and hotel administration programs.
The Uganda Hotel and Tourism Training Institute is a parastatal company, wholly owned by the government of Uganda, whose primary objective is to train and educate personnel in the hospitality and tourism industry, to promote tourism and deliver professional, sustainable services to tourists and promote the profitability and sustainability of Uganda's national tourist resources.
The Confederation of Tourism & Hospitality (CTH) is a specialist awarding organisation, offering vocational qualifications for the hospitality, culinary and tourism industries, worldwide. CTH is recognised and regulated by Ofqual , the regulator for qualifications, exams and tests in England .
Obtaining a certificate is voluntary in some fields, but in others, certification from a government-accredited agency may be legally required to perform certain jobs or tasks. Organizations in the United States involved in setting standards for certification include the American National Standards Institute (ANSI) and the Institute for ...
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William Angliss Institute of TAFE is a TAFE institute located in the Melbourne central business district, Victoria, Australia, providing training and vocational education in Hospitality, Tourism and Culinary Arts. It is the oldest and largest provider of hospitality training in Victoria, with the capacity to train up to 1400 chefs and ...