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This seafood-forward recipe brings the heat on Christmas Eve. A combination of garlic, ginger, lemongrass, Thai red curry paste, fish sauce and makrut lime leaves builds a flavorful curry sauce.
Pork, turkey, and spectacular beef dishes are also always impressive, so check out our perfect roast beef, our stuffed pork loin, our turkey roulade, or our beef Wellington for ideas. Want ...
Rich Martinez’s savory, spectacular Christmas roast starts with a boneless, skinless Boston butt. It’s flavored with multiple varieties of chile peppers, garlic, spices and citrus. Best ...
Roast dinner, often centered on turkey, is commonly consumed in English speaking countries. Panettone, an Italian type of fruitcake, is enjoyed at Christmas in several countries. Christmas dinner is a meal traditionally eaten at Christmas. This meal can take place any time from the evening of Christmas Eve to the evening of Christmas Day itself ...
Transfer the roast to a cutting board, tent with foil, and let rest for 10 minutes. Remove the rack from the roasting pan and drain all but 1 tablespoon of drippings. Place the roasting pan over ...
Katherine Gillen. Time Commitment: 30 minutes Why I Love It: beginner-friendly, kid-friendly, <10 ingredients Serves: 4 FYI, an award-caliber sauce isn’t difficult to make at home, as long as ...
Salmon En Croute. A cheesy, garlicky, spinach mixture is the perfect balance to a tender salmon fillet. Everything is nestled together in the puff pastry dough, and after 20 minutes in the oven ...
Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.