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Sandalwood oil contains more than 90% sesquiterpenic alcohols of which 50–60% is the tricyclic α-santalol. β-Santalol comprises 20–25%. [2] [3]The composition of the oil will depend on the species, region grown, age of tree, [2] and possibly the season of harvest and details of the extraction process used.
Calamodin oil or calamansi essential oil comes from a citrus tree in the Philippines extracted via cold press or steam distillation. Calamus oil Used in perfumery and formerly as a food additive; Camphor oil used in cosmetics and household cleaners. [4] Cannabis flower essential oil, used as a flavoring in foods, primarily candy and beverages ...
An essential oil is a concentrated hydrophobic liquid containing volatile (easily evaporated at normal temperatures) chemical compounds from plants.Essential oils are also known as volatile oils, ethereal oils, aetheroleum, or simply as the oil of the plant from which they were extracted, such as oil of clove.
Turpentine may alternatively be extracted from destructive distillation of pine wood, [3] such as shredded pine stumps, roots, and slash, using the light end of the heavy naphtha fraction (boiling between 90 and 115 °C or 195 and 240 °F) from a crude oil refinery. Such turpentine is called wood turpentine.
Cedar oil, also known as cedarwood oil, is an essential oil derived from various types of conifers, most in the pine or cypress botanical families. It is produced from the foliage, and sometimes the wood, roots, and stumps left after logging of trees for timber.
Western perfumers also often use agarwood essential oil under the name "oud" or "oudh". [33] In Europe it was referred to as Lignum aquila (eagle-wood) or Agilawood, from similarity to Tamil-Malayalam aghil. In Indonesian and Malay, it is called gaharu. In The Philippines, it is known as Lapnisan. In Papua New Guinea it is called "ghara" or ...
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