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Persimmon pudding is a dessert pudding made with persimmons.There is a lot of variety in the recipes, some are made with eggs, others add sweet potatoes or pumpkin. There's no set recipe, although common ingredients include some type of cornmeal or flour, brown sugar or molasses, and spices like cinnamon, nutmeg and ginger. [1]
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Persimmon pudding is a baked dessert made with fresh persimmons that has the consistency of pumpkin pie but resembles a brownie and is almost always topped with whipped cream. An annual persimmon festival, featuring a persimmon pudding contest, is held every September in Mitchell, Indiana .
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Traditional American dessert made with persimmons. Pistachio pudding: United States Simple pudding made with pistachio nuts. Po'e: Polynesia Made with mango, pineapple or banana, it is similar to poi. Poi: Samoa Made with tropical fruits, coconut milk and other flavorings. Puding Diraja: Malaysia Sweet pudding made of fios de ovos, banana ...
Runner-up: Persimmon pudding from the Persimmon Festival in Mitchell More commonly referred to as sugar cream pie, this pie features a filling made with butter, salt, vanilla, cream, and brown ...
Crisp (dessert) – Fruit-based American dessert – fruit baked with a sugary, streusel-like topping, generally containing oats or nuts (or both) Crumble – Dish of British origin; Date shake – Type of sweet drink using dates as the main ingredient; Duff (dessert) – Dessert from the Bahamas; Es buah – Indonesian iced fruit cocktail dessert
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