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Young growing dogs require greater amounts of energy per unit body mass than fully grown adult dogs. [7] From time of weaning until the puppy reaches 40% of the adult body weight, the optimal energy intake per unit body weight is twice that of an adult dog of the same breed. [7]
A typical meal from Long John Silver's: a platter with battered and fried fish and chicken, french fries, battered fried shrimp, hushpuppies and coleslaw Long John Silver's, formerly known as Long John Silver's Seafood Shoppes and sometimes abbreviated as LJS, is an American chain of fast-food restaurants that specializes in seafood.
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In 1975, Danner was president of the company, which announced the renaming of Mr. D's Seafood and Hamburgers as "Captain D's" and the launch of a national franchising program. By this time, Captain D's menu was edited to focus on seafood and side dishes, and the chain had expanded to 32 locations that earned more than $10 million annually.
Basset Hounds are often used as advertising logos. The logo for Hush Puppies brand shoes prominently features a Basset Hound whose real name is Jason. [36] Basset Hounds are occasionally referred to as "hush puppies" for that reason. A Basset Hound also serves as the companion to the lonely Maytag Man in Maytag appliance advertisements ...
A 2008 study published in the Journal of Animal Physiology and Animal Nutrition found high levels of mycotoxins in the raw ingredients used for pet food in Brazil. [ 125 ] A 2010 study in the Journal of Mycotoxin Research tested 26 commercial dog foods and found mycotoxins at concerning sub-lethal levels.
Slush Puppie founder Will Radcliff (1939–2014) decided to start the company after seeing a slush-making machine at a Chicago trade fair in 1970. [2] Radcliff, his sister and their mother came up with the name "Slush Puppie" (based on hush puppy) while sitting on their front porch in Cincinnati, Ohio.
Captain James Cook and his crew developed a taste for the dog, with Cook noting, "For tame Animals they have Hogs, Fowls, and Dogs, the latter of which we learned to Eat from them, and few were there of us but what allow'd that a South Sea dog was next to an English Lamb." [352] [353] [354]