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In 2005, Barbarigou opened her second Papadakis restaurant set at the foothills of Mt. Lycabettus in Athens. A Paros-inspired eatery the restaurant offers a menu focused on seafood and traditional Greek recipes with a modern presentation. [3] [4] [5] In 2014, Barbarigou launched Homey, a new restaurant concept in the Northern suburbs. [6] [7]
Shari's logo (2003–2011) Shari's began in Hermiston, Oregon, in 1978 with Ron and Sharon "Shari" Bergquist as proprietors. [10] The two ran the company for seven years. By 1999, Shari's was the ninth-largest family restaurant chain in the United States based on total sales, and sixth in growth.
Skai Group (News Dot Com S.A.) is one of the largest private media groups in Greece. It consists of one national television station, five radio stations, three web portals and one publishing house. The media group is connected with "Nees Kathimerines Ekdoseis Single Member S.A." which publishes the Greek newspaper Kathimerini .
February is the ideal time of year to cozy up on the couch and watch your favorite tv shows. It’s not spring yet, so it’s too cold to enjoy the outdoors, and I’ve had my fill of the typical ...
Instagram account @markie_devo leaked the rumored spring menu, which is rife with thirst-quenching drinks and a returning fan favorite—the Smokehouse BBQ Bacon Sandwich. The sandwich, which ...
Georgios Evlampios (Akis) Petretzikis (born 4 March 1984) is a Greek celebrity chef.He is the CEO of Akis Petretzikis Ltd, which publishes cooking magazines and books, produces cooking shows, runs restaurants, and has an e-shop with various kitchen products designed by himself.
Skai Jackson was arrested for alleged domestic battery after having a fight with her boyfriend at Universal Studios in Los Angeles, Us Weekly can confirm. Jackson, 22, was arrested on Thursday ...
Sakae Sushi – a restaurant chain based in Singapore serving Japanese cuisine, [12] and is the flagship brand of Apex-Pal International Ltd. Aimed at the low to mid-level pricing market, it purveys sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt.