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Pioneer Woman’s Cabbage Casserole has all the flavors of cabbage rolls but involves a lot less labor than making cabbage rolls from scratch. The leftovers are delicious, whether they are reheated in the microwave or eaten cold straight from the refrigerator.
This Cabbage Roll Casserole is one of my favorite cabbage recipes. My family loves this dish with cornbread. This is real comfort food and a recipe that most men like.
Everyone loves a good casserole, and this stuffed cabbage recipe is a classic favorite. And it's easy to make: You just quickly boil fresh cabbage leaves, stuff them with a hearty meat and rice mixture and top them with a sweet and sour tomato sauce before baking.
We’ve got you covered with this Cabbage Roll Casserole! Layers of tender cabbage, rice, and meat in a zesty tomato sauce. Made with simple ingredients, this cabbage casserole is so easy to toss together and can be made ahead of time (on the weekend!).
Cabbage roll casserole is a much EASIER version of cabbage rolls! Layers of ground beef, onion, garlic, rice, marinara, cheese, and tasty seasonings are assembled into a casserole. You'll love all the textures and flavors in this easy one-pan dinner!
These Pioneer Woman Cabbage Rolls are delicious! They’re filled with lean ground beef, onion, garlic, dill, and just a hint of nutmeg. Slow-cooked in marinara sauce, these cabbage rolls are melt-in-your-mouth delicious!
Full of spiced ground beef and covered in tangy tomato sauce, cabbage roll casserole is a hearty stick-to-your-ribs meal. With all the flavor of the more labor-intensive Cabbage Rolls and a minimum of effort, this is a dinner-time win.
1 hour 25 minutes. cabbage green peppers onion tomato. By: Pamela Reed. Posted: 8/12/19. Updated: 10/23/23. Jump to Recipe. Easy Cabbage Roll Casserole recipe made with cabbage, ground beef, tomato soup and rice. This tastes like traditional cabbage rolls but instead in a simple casserole form!
Preheat the oven to 350 degrees F. Butter a 9-by-9-inch baking dish. Bring a medium pot of salted water to a boil. Slice the cabbage into 4 wedges. Remove the hard inner core. Parboil the wedges...
A deconstructed version of cabbage rolls, this Cabbage Roll Casserole starts with a rice-infused meatloaf layer and is topped with chopped cabbage and smothered with a seasoned tomato sauce. Comforting, super easy to make, and so delicious!