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  2. The #1 Breakfast to Improve Insulin Resistance, According to ...

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    This combination helps slow absorption to give insulin more time to do its job and prevent blood sugar spikes. You can get fiber from foods like fruits, veggies, legumes and whole grains.

  3. 7-Day Easy Anti-Inflammatory Meal Plan for Insulin ... - AOL

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    Foods rich in these nutrients promote satiety and are digested slowly, helping to reduce blood sugar spikes. To promote healthy blood sugar levels, we opted for a moderately low carbohydrate level.

  4. The 6 Best Lunch Foods for Better Blood Sugar, According to ...

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    On the flipside, a lunch that contains mostly simple carbs-like a plate of pasta with a brownie or many fast food meals–can shoot your blood sugars up, causing a quick spike and fall.

  5. Insulin index - Wikipedia

    en.wikipedia.org/wiki/Insulin_index

    The insulin index of food represents how much it elevates the concentration of insulin in the blood during the two-hour period after the food is ingested. The index is similar to the glycemic index (GI) and glycemic load (GL), but rather than relying on blood glucose levels, the Insulin Index is based upon blood insulin levels. The Insulin ...

  6. The Best Foods To Eat To Keep Your Blood Sugar Stable All Day

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    On the flip side, a diet high in added sugar, refined carbs, and saturated fat increases blood sugar and worsens insulin resistance, in turn, leading to type 2 diabetes, adds Palinski-Wade.

  7. 10 Sneaky Foods That Can Increase Your Blood Sugar - AOL

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    “When blood sugar spikes, it sends off a cascade of events that can damage health,” says Erin Palinski-Wade, RD, CDE, author of 2 Day Diabetes Diet. Your body releases excess insulin to force ...

  8. Reactive hypoglycemia - Wikipedia

    en.wikipedia.org/wiki/Reactive_hypoglycemia

    This normally leads to insulin secretion (known as an insulin spike), which in turn initiates rapid glucose uptake by tissues, either storing it as glycogen or fat, or using it for energy production. The consequent fall in blood glucose is indicated as the reason for the " sugar crash". [ 4 ]

  9. Insulin - Wikipedia

    en.wikipedia.org/wiki/Insulin

    In a normal person the blood glucose level is corrected (and may even be slightly over-corrected) by the end of the test. An insulin spike is a 'first response' to blood glucose increase, this response is individual and dose specific although it was always previously assumed to be food type specific only.

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