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It’s the perfect easy but impressive side dish to wow at your Christmas dinner, or for an extra special date night. Get the Potatoes Au Gratin recipe . PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE ...
Katherine Gillen. Time Commitment: 5 hours and 45 minutes Why I Love It: gluten free, <10 ingredients, one pan Serves: 4 to 6 The Grinch’s roast beast has nothing on this golden brown chicken ...
Mussels over pasta with light, yet creamy white wine sauce made with garlic, butter, fresh basil, Parmesan cheese, and cream. Tossed with linguine and simmered until creamy. Get the recipe ...
Top salmon with a crunchy mixture of panko, pistachios, and parmesan before baking to take it to the next level. This restaurant-worthy meal looks super impressive but it takes just 20 minutes to ...
Toss in pre-cooked linguine, grated Parmesan, pasta water, arugula, fresh herbs, peas and steamed lobster for a restaurant-worthy recipe at home. Slow-Cooker Pot Roast by Laura Vitale Think of ...
Baked Salmon. This baked salmon is ... and Parmesan to create this 35-minute skillet dinner. A pinch of lemon zest and crushed red pepper flakes add much-needed brightness and heat to cut through ...
To prepare the mashed potatoes: Peel, halve, and cut the onion into slices ¼ in/6 mm thick. Melt 2 tbsp/30 g of the butter in a frying pan and add the onion. Cook over medium-high heat, stirring ...
Christmas dinner is one of the biggest meals of the year. It’s a moment when friends and family gather to celebrate, commemorate and of course, eat. Unlike Thanksgiving, which generally leaves ...