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  2. How to make the perfect Thanksgiving gravy - AOL

    www.aol.com/article/2014/11/21/how-to-make-the...

    Gravy is an essential for the Thanksgiving food experience. Learn how to create a delicious homemade gravy from scratch! Your guests will be begging for seconds so make sure you make lots!

  3. Onion gravy - Wikipedia

    en.wikipedia.org/wiki/Onion_gravy

    Onion gravy is a type of gravy prepared with onion. [1] Various types of onions are used in its preparation. [2] Some preparations caramelise the onions. [3] Onion gravy may be served to accompany many foods, such as pork, beef steak, meatloaf, hamburger, bangers and mash, hot dogs, and chips, [1] [4] [5] [6] among others.

  4. Gravy - Wikipedia

    en.wikipedia.org/wiki/Gravy

    Gravy. Gravy is a sauce made from the juices of meats and vegetables that run naturally during cooking and often thickened with thickeners for added texture. The gravy may be further coloured and flavoured with gravy salt (a mix of salt and caramel food colouring) or gravy browning (gravy salt dissolved in water) or bouillon cubes.

  5. The Best Store-Bought Gravy for Turkey, Mashed Potatoes ... - AOL

    www.aol.com/lifestyle/best-store-bought-gravy...

    Buy it (In-store only, $1.50) 2. Heinz Homestyle Roasted Turkey Gravy. Walmart/Background: amguy/Getty Images. Best store-bought gravy for turkey. TOTAL: 92/100. You can’t go wrong with a savory ...

  6. Make An Easy Dry Brined Roast Turkey This Thanksgiving - AOL

    www.aol.com/easy-dry-brined-roast-turkey...

    (Discard the remaining fat and save the drippings.) Sprinkle in the flour and stir to make a paste. Cook, stirring, until golden brown, 2 to 3 minutes. Pour in the wine and bring to a boil to thicken.

  7. Red-eye gravy - Wikipedia

    en.wikipedia.org/wiki/Red-eye_gravy

    Red-eye gravy. Red-eye gravy is a thin sauce often seen in the cuisine of the Southern United States and associated with the country ham of that region. Other names for this sauce include poor man's gravy, bird-eye gravy, bottom sop, cedar gravy, and red ham gravy. The gravy is made from the drippings of pan-fried country ham mixed with black ...

  8. Chicken-Fried Steak with Sausage Gravy Recipe - AOL

    homepage.aol.com/food/recipes/chicken-fried...

    Add the cornstarch mixture to the sausage and bring it to a simmer. When the gravy has thickened slightly (after about 2 minutes), remove the pan from the heat. Stir the yogurt into the gravy. Season it with salt and pepper to taste. Pour the hot gravy over the steaks, and serve immediately.

  9. Chicken-Fried Steak with Sausage Gravy Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/...

    Want to make Chicken-Fried Steak with Sausage Gravy? Learn the ingredients and steps to follow to properly make the the best Chicken-Fried Steak with Sausage Gravy? recipe for your family and friends.