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Interesting facts. The average cloud weighs over one million pounds. Wearing a necktie could reduce blood flow to your brain by up to 7.5 percent. Animals can also be allergic to humans. Finland ...
To see how your kids respond to trivia, keep reading to find dozens of kids' trivia questions spanning topics of science, math, art, and more. Q: What species of bird can fly backward? A: The ...
He began to manufacture a hard candy version and named it the Lolly Pop. #2 -- It's easier than ever to sneak a lollipop into class. A team of designers created a pencil/candy hybrid. Instead of a ...
In 1947, Kix offered a Lone Ranger atomic bomb ring in exchange for a box top and 15 cents. [6] The ring contained a spinthariscope, so that when the red base (which served as a "secret message compartment") was taken off, and after a period of time for dark adaptation, you could look through a small plastic lens at scintillations caused by polonium alpha particles striking a zinc sulfide screen.
Food is any substance consumed to provide nutritional support and energy to an organism. [2][3] It can be raw, processed, or formulated and is consumed orally by animals for growth, health, or pleasure. Food is mainly composed of water, lipids, proteins, and carbohydrates.
Corn flakes, or cornflakes, are a breakfast cereal made from toasting flakes of corn (maize). Originally invented as a breakfast food to counter indigestion, [ 1 ] it has become a popular food item in the American diet and in the United Kingdom where over 6 million households consume them. [ 2 ][ 3 ] The cereal, originally made with wheat, was ...
Ace trivia night with these cool and random fun facts for adults and kids alike. This list of interesting facts is the perfect way to learn something new. 125 Fun Facts About Science, History ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture (USDA) sources. Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures ...
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