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A Shinto wedding ceremony is typically a small affair, limited to family, while a reception is open to a larger group of friends. [1] Shinzen kekkon, literally "wedding before the kami," is a Shinto purification ritual [2] that incorporates the exchange of sake between the couple before they are married. [1] The ceremony typically takes 20 to ...
Japanese weddings usually begin with a Shinto or Western Christian-style ceremony for family members and very close friends before a reception dinner and after-party at a restaurant or hotel banquet hall. There the couple's extended families and friends make speeches and offer "gift money" (ご祝儀, goshūgi) in a special envelope. [94]
While known in the Western Europe as the "tea ceremony", in the original Japanese fabric and context the practice of tea can be more accurately described as "Teaism". The Japanese tea ceremony (known as sadō/chadō (茶道, 'The Way of Tea') or chanoyu (茶の湯)) is a Japanese cultural activity involving the ceremonial preparation and ...
In Japanese restaurants, customers are given a rolled hand towel called oshibori. It is considered rude to use the towel to wipe the face or neck; however, some people, usually men, do this at more informal restaurants. Nonwoven towelettes are replacing the cloth oshibori.
Japanese cuisine. Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan (Japanese: washoku) is based on rice with miso soup and other dishes with an emphasis on seasonal ingredients.
Kaiseki. Kaiseki consists of a sequence of dishes, each often small and artistically arranged. Kaiseki (懐石) or kaiseki-ryōri (懐石料理) is a traditional multi-course Japanese dinner. The term also refers to the collection of skills and techniques that allow the preparation of such meals and is analogous to Western haute cuisine.
The Japanese kitchen (Japanese: 台所, romanized: Daidokoro, lit. 'kitchen') is the place where food is prepared in a Japanese house. Until the Meiji era, a kitchen was also called kamado (かまど; lit. stove) [1] and there are many sayings in the Japanese language that involve kamado as it was considered the symbol of a house.
The mother of the groom is being serenaded. A wedding breakfast is a feast given to the newlyweds and guests after the wedding, making it equivalent to a wedding reception that serves a meal. The phrase is still used in British English. Nowadays the wedding breakfast is not normally a morning meal, nor does it look like a typical breakfast, so ...
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