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Considered one of the most ecologically sensitive regions in the world, the Niger Delta mangrove forest is situated within a deltaic depositional environment. These mangrove forests serve a critical role in regional ecological and landscape composition, and support subsistence gathering practices, and market-based income opportunities.
Fish farming. Fish farming or pisciculture involves commercial breeding of fish, most often for food, in fish tanks or artificial enclosures such as fish ponds. It is a particular type of aquaculture, which is the controlled cultivation and harvesting of aquatic animals such as fish, crustaceans, molluscs and so on, in natural or pseudo-natural ...
Aquaculture allows for fish to be farmed for production and provide more jobs for the local people of Nigeria. Overfishing is not the only impact on marine communities. Climate change, habitat loss, and pollution are all added pressures to these important ecosystems. The banks of the Niger River are desirable and ideal locations for people to ...
Sustainable fish farming practices do not use dangerous chemicals, hormones, or antibiotics on their fish, which benefits the surrounding marine environment, and the human consumers themselves. In addition to this, sustainable fish farming is able to control what their fish eat: farmers will take care to keep the fish's diet healthy and balanced.
v. t. e. Aquaculture (less commonly spelled aquiculture[1]), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus). Aquaculture involves cultivating freshwater, brackish water, and saltwater populations ...
Wildlife of Nigeria. Black-headed heron. The wildlife of Nigeria consists of the flora and fauna of this country in West Africa. Nigeria has a wide variety of habitats, ranging from mangrove swamps and tropical rainforest to savanna with scattered clumps of trees. About 290 mammal species and 940 bird species have been recorded in the country.
C. gariepinus has an average adult length of 1–1.5 m (3 ft 3 in – 4 ft 11 in). [citation needed] It reaches a maximum length of 1.7 m (5 ft 7 in) TL and can weigh up to 60 kg (130 lb). [ 4 ] These fish have slender bodies, flat bony heads, notably flatter than in the genus Silurus, and broad, terminal mouths with four pairs of barbels.
Fisheries are managed by regulating the actions of people. [22] If fisheries management is to be successful, then associated human factors, such as the reactions of anglers and harvesters, are of key importance, and need to be understood. [23][24] Management regulations must also consider the implications for stakeholders.