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The alcohol laws of Kentucky, which govern the sale and consumption of alcoholic beverages in that state, lead to a patchwork of counties that are either dry (prohibiting all sale of alcoholic beverage), or wet (permitting full retail sales under state license), or "moist" (occupying a middle ground between the two).
Kentucky produced over two million gallons of wine in 2011 and is the largest wine-producing state by volume in the American South. Kentucky passed legislation in 1976 allowing wineries to operate, and tobacco settlement funds have provided Kentucky farmers the opportunity to once again explore grapes as a cash crop.
Wine is regulated by regional, state, and local laws. The laws and their relative rigidity differ for New World and Old World wines. Old World wines tend to have more stringent regulations than New World wines. [2] Various wine laws, however, may include appellation-based regulations that cover boundaries as well as permitted grape varieties ...
Map showing alcoholic beverage control states in the United States. The 17 control or monopoly states as of November 2019 are: [2]. Alabama – Liquor stores are state-run or on-premises establishments with a special off-premises license, per the provisions of Title 28, Code of Ala. 1975, carried out by the Alabama Alcoholic Beverage Control Board.
The rules were relaxed to permit sales of beer in any quantity in 2016. *Beer and wine to go can be purchased in restaurants and grocery stores (at a separate point of purchase for alcohol and prepared foods sales in grocery stores) (six and 12 packs/192oz max. purchase (two six packs)) with Liquor Control Board–issued licenses. [124]
An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]
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Many states permit wineries to sell bottles of wine on-site to customers. Usually producers will give a distributor exclusive rights to market their product within a geographical area, so that there will not, for example, be two distributors of Anheuser-Busch products competing against each other.