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2. Ree's Broccoli Chicken Casserole Is Everything You Want in a Meal

   www.aol.com/rees-broccoli-chicken-casserole...

   salted butter, plus more for baking dish. 8 c. small broccoli florets. 2 tbsp. olive oil. 4 (6-oz.) boneless, skinless chicken breasts. 1. medium yellow onion, finely diced. 1. clove garlic ...

3. 22 Cozy Cast-Iron Dinners for Fall - AOL

   www.aol.com/21-cozy-cast-iron-dinners-232201973.html

   Cast-iron skillets effortlessly transition from stovetop to oven, and with wholesome fall produce like sweet potatoes, kale, broccoli and carrots, these dishes are ideal for the season.

4. 21 Chicken Casserole Recipes That Make Dinner a Breeze to Prepare

   www.aol.com/lifestyle/21-chicken-casserole...

   Think thin chicken breasts filled with mozzarella, Parmesan, spinach and breadcrumbs, rolled and doused in homemade tomato sauce. Serve it with pasta or Caesar salad. Serve it with pasta or Caesar ...

5. Chicken Divan - Wikipedia

   en.wikipedia.org/wiki/Chicken_Divan

   The dish is now commonly prepared with regular Parmesan cheese and remains one of the most classic American casserole dishes today. [1] A "quick" version can be made with pre-cooked chicken breasts, prepared mayonnaise and canned soup. [4] Some versions are topped with potato chips, [5] in a manner similar to that of funeral potatoes.

6. List of chicken dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_chicken_dishes

   The prevalence of chickens is due to almost the entire chicken being edible, and the ease of raising them. The chicken domesticated for its meat are broilers and for its eggs are layers. Chicken as a meat has been depicted in Babylonian carvings from around 600 BC. [2] Chicken was one of the most common meats available in the Middle Ages.

7. Chicken soup - Wikipedia

   en.wikipedia.org/wiki/Chicken_soup

   In Germany, chicken soup is made with chicken broth, vegetables, such as carrots, spices and herbs and small noodles. For the broth, a large hen, called a Suppenhuhn (lit.: "soup hen"), may be boiled, and pieces of it—especially from the boiled breast—can later be added to the soup. [26]

8. 75 fall recipes to cook right now - AOL

   www.aol.com/news/75-fall-recipes-cook-now...

   Slowly braise beef chuck roast with potatoes, carrots, onions, beef broth, red wine and one surprising ingredient — ketchup! After just a few hours of simmer, the beef will become fork-tender ...

9. Airline chicken - Wikipedia

   en.wikipedia.org/wiki/Airline_chicken

   Airline chicken with mashed potatoes, corn, green beans and a basil olive oil dressing. Airline chicken or airline chicken breast is a cut of chicken composed of the boneless chicken breast with the drumette attached. The breast is skin-on, and the first wing joint and tendon are attached while the rest of the breast is boneless.