enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Seafoam salad - Wikipedia

    en.wikipedia.org/wiki/Seafoam_Salad

    Seafoam salad (made with lime-flavored jello), also known as orange salad (made with orange-flavored jello), is a cafeteria and buffet staple popularized by F. W. Woolworth's lunch counters. [1] Seafoam salad is often considered a dessert because of its sweetness, and so is one of many dessert salads.

  3. Mormon Jello Salad Is The Retro Dessert That’s ... - AOL

    www.aol.com/mormon-jello-salad-retro-dessert...

    To make the Green Jello Salad with Cottage Cheese, you will need to grab the following ingredients: Lime Jell-O. Evaporated milk. Crushed pineapple. Water. Chopped walnuts. Mayonnaise. Cottage ...

  4. We Made a Creamy Pineapple Squares Recipe from 1968 ... - AOL

    www.aol.com/made-creamy-pineapple-squares-recipe...

    Skip to main content. Sign in. Mail

  5. 30 Retro Desserts that Start with a Box of Jell-O - AOL

    www.aol.com/30-retro-desserts-start-box...

    For premium support please call: 800-290-4726 more ways to reach us

  6. Jello salad - Wikipedia

    en.wikipedia.org/wiki/Jello_salad

    Jello salad is an American salad made with flavored gelatin, fruit, and sometimes grated carrots or (more rarely) other vegetables. Other ingredients may include cottage cheese, cream cheese, marshmallows, nuts, or pretzels. Jello salads were popular in the early 20th century and are now considered retro. [1]

  7. Jell-O - Wikipedia

    en.wikipedia.org/wiki/Jell-O

    In 1966, the Jell-O "No-Bake" dessert line was launched, which allowed a cheesecake to be made in 15 minutes. In 1969, Jell-O 1∗2∗3 (later Jell-O 1•2•3), a gelatin dessert that separated into three layers as it cooled, was unveiled. Until 1987, Jell-O 1•2•3 was readily found in grocery stores throughout most of the United States ...

  8. Gelatin dessert - Wikipedia

    en.wikipedia.org/wiki/Gelatin_dessert

    Gelatin desserts are desserts made with a sweetened and flavoured processed collagen product , which makes the dessert "set" from a liquid to a soft elastic solid gel. This kind of dessert was first recorded as " jelly " by Hannah Glasse in her 18th-century book The Art of Cookery , appearing in a layer of trifle . [ 1 ]

  9. Key Lime Pie Marshmallows Recipe - AOL

    www.aol.com/food/recipes/key-lime-pie-marshmallows

    Microwave the gelatin on high until completely melted, about 30 seconds, and pour it into the corn syrup. Set the mixer to low and keep it running. When the syrup reaches 240°F, slowly pour it ...