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Temecula Valley; Wine region: Type: American Viticultural Area: Year established: 1984 [1] 1986 Amended [2] 1987 Amended [3] 2004 Amended [4] Years of wine industry: 205 [5] Country: United States: Part of: California, South Coast AVA, San Diego County: Other regions in California, South Coast AVA, San Diego County: Ramona Valley AVA, San Luis ...
Over half (154) of the AVAs are in California. American Viticultural Areas range in size from the Upper Mississippi River Valley AVA at 29,900 square miles (77,000 km 2) across four states, to the Cole Ranch AVA in Mendocino County, California, at only 62 acres (25 ha).
Wine region: Type: American Viticultural Area: Year established: 1985 [1] Country: United States: Part of: California: Sub-regions: Ramona Valley AVA, San Luis Rey AVA, San Pasqual Valley AVA, Temecula Valley AVA: Climate region: Region I-V [1] Total area: 1,800 sq mi (1,200,000 acres) [1] Size of planted vineyards: 3,000 acres (1,200 ha) [2 ...
The Central Valley is California's largest wine region stretching for 300 miles (480 km) from the Sacramento Valley south to the San Joaquin Valley. This one region produces nearly 75% of all California wine grapes and includes many of California's bulk, box and jug wine producers like Gallo, Franzia and Bronco Wine Company. [10]
In the 1870s, El Dorado County was California's third-largest wine-producing area. [14] In 1879 Captain Gustave Niebaum established Inglenook Winery in Rutherford, California a small village (in Napa County, California). It was the first Bordeaux style winery in the USA. Captain Niebaum's wines became world-renowned.
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