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Deviled crabs originated in the Spanish/Cuban/Italian immigrant community of Ybor City, Tampa, Florida during a late-1920s strike in the area's cigar factories. [5] Since blue crabs were plentiful in the nearby waters of Tampa Bay and Cuban bread was cheap, unknown home chefs seeking an inexpensive meal combined these ingredients with their own seasonings to make Tampa-style crab croquettes.
A deviled crab (croqueta de jaiba) is a particular variety of a blue crab croquette from Tampa, Florida. The crab meat is seasoned with a unique Cuban-style enchilada or sofrito sauce (locally known as chilau [55]), breaded with stale Cuban bread crumbs, formed into the approximate shape of a prolate spheroid, and fried. It is meant to be eaten ...
Zosimus aeneus, also known as the devil crab, toxic reef crab, and devil reef crab is a species of crab that lives on coral reefs in the Indo-Pacific from East Africa to Hawaii. It grows to a size of 60 mm × 90 mm (2.4 in × 3.5 in) and has distinctive patterns of brownish blotches on a paler background.
Originally a 60-seat cafe, it now serves classic Spanish and Cuban dishes like devil crab croquettes and the famous 1905 Salad, made tableside with flair. Ophelia B. / Yelp Georgia: The Plaza ...
Sweet Onion Pimiento Cheese Deviled Eggs. ... —Judy Batson, Tampa, Florida. Get Recipe. Candied Pecans. ... seafood, corn and potatoes, this crab boil can feed a crowd for a picnic, tailgate or ...
Cook the Crabs: Bring a large stockpot of salty water to a boil. Rinse the crabs well (they should be lively) under cold running water. Drop the crabs into the pot and cook for exactly 5 minutes, starting the timer the moment the water returns to a boil. Use a slotted spoon to transfer the crabs to a rack to cool.
"Ybor City is Tampa's Spanish India," observed a visitor to the area, "What a colorful, screaming, shrill, and turbulent world." [30] Distinctive red brick and iron balconied architecture defined the neighborhood's look. Meanwhile, a local cuisine emerged, including delicacies such as the deviled crab.
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