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Specific soil management practices that affect soil health include: [17] Controlling traffic on the soil surface helps to reduce soil compaction, which can reduce aeration and water infiltration. Planting cover crops that keep the soil anchored and covered in off-seasons so that the soil is not eroded by wind and rain.
In agriculture, leaching is the loss of water-soluble plant nutrients from the soil, due to rain and irrigation. Soil structure, crop planting, type and application rates of fertilizers, and other factors are taken into account to avoid excessive nutrient loss.
Soil conditioners may be used to improve water retention in dry, coarse soils which are not holding water well. The addition of organic material for instance can greatly improve the water retention abilities of sandy soils and they can be added to adjust the pH of the soil to meet the needs of specific plants or to make highly acidic or ...
Wind throw is the toppling of a tree due to the force of the wind, this exposes the root plate and adjacent soil beneath the tree and influences slope stability. Wind throw is a factor when considering one tree on a slope; however, it is of lesser importance when considering general slope stability for a body of trees as the wind forces involved represent a smaller percentage of the potential ...
The vadose zone of the soil below the soil surface and the water table is subject to four main hydrological inflow and outflow factors: [3] Infiltration of rain and irrigation water (Irr) into the soil through the soil surface (Inf) : Inf = Rain + Irr; Evaporation of soil water through plants and directly into the air through the soil surface ...
Erosion control is the practice of preventing or controlling wind or water erosion in agriculture, land development, coastal areas, river banks and construction. Effective erosion controls handle surface runoff and are important techniques in preventing water pollution , soil loss , wildlife habitat loss and human property loss.
Some effects of agricultural lime on soil are: it increases the pH of acidic soil, reducing soil acidity and increasing alkalinity [1] it provides a source of calcium for plants; it improves water penetration for acidic soils; it improves the uptake of major plant nutrients (nitrogen, phosphorus, and potassium) of plants growing on acid soils. [2]
In a grapevine, water acts as a universal solvent for many of the nutrients and minerals needed to carry out important physiological functions, and the vine receives these by absorbing the nutrient-containing water from the soil. In the absence of sufficient water in the soil, the root system of the vine may have difficulties absorbing these ...
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